No Yolks 4.4 Oz Quesabirria Pasta Side Entree

Brandedby Winland Foods, Inc.

430 calories in 1 pk (124 g). Per 100 g, protein: 13.7 g, carbohydrates: 70.2 g, fat: 2.4 g.

Among the other records in Dough Based Products / Meals, per 100 g: more iron than 98%, and more sodium than 97%.

Compare with another food →

Serving
1
= 124 g
430KCAL
Where the calories come from

No Yolks 4.4 Oz Quesabirria Pasta Side Entree, 1 pk (124 g)

430 calories

  • Protein17 g15% of calories
  • Carbs87 g79% of calories

    incl. 4 g fiber · 8 g sugars

  • Fat3 g6% of calories

Nutrition Facts

Serving size1 pk (124 g)
Amount per serving
Calories
430
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 1,580 mg69%
Total Carbohydrate 87 g32%
Dietary Fiber 4 g14%
Total Sugars 8 g
Includes Added Sugars 0.99 g2%
Protein 17 g
Vitamin D 0 mcg0%
Calcium 110 mg8%
Iron 4 mg22%
Potassium 440 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 071730004224 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium69% 1,580 mg
  • Iron22% 4 mg
  • Potassium9% 440 mg
  • Calcium8% 110 mg

Ingredients

Semolina (wheat), Corn starch, Salt, Spices, Nonfat dry milk, Whey, Tomato powder, Whey protein isolate, Maltodextrin, Egg white, Contains less than 1% of: vinegar powder (maltodextrin, Vinegar), Onion powder, Sugar, Garlic*, Silicon dioxide, Yeast extract, Cheddar cheese* (milk, Salt, Cheese cultures, Enzymes), Citric acid, Paprika extract (color), Sunflower oil, Disodium phosphate, Niacin, Ferrous sulfate (iron), Thiamine mononitrate, Riboflavin, Folic acid. *dehydrated

Brand
No yolks
Made by
Winland Foods, Inc.
Label serving
1 pk
Barcode (GTIN/UPC)
00071730004224
Category
Dough Based Products / Meals
Label updated
2025-10-30

How it compares

Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 98%

    Same value as 3 of 485 other records.

    leastmost
  • Sodium

    Higher than 97%

    Same value as 0 of 485 other records.

    leastmost
  • Carbohydrates

    Higher than 93%

    Same value as 0 of 485 other records.

    leastmost
  • Protein

    Higher than 91%

    Same value as 0 of 494 other records.

    leastmost
  • Sugars

    Higher than 85%

    Same value as 2 of 494 other records.

    leastmost
  • Total fat

    Lower than 81%

    Same value as 0 of 494 other records.

    leastmost

Questions

How many calories are in no yolks 4.4 oz quesabirria pasta side entree?
1 pk (124 g): 430 calories; protein: 17 g, carbohydrates: 87 g, fat: 3 g.
How much protein is in no yolks 4.4 oz quesabirria pasta side entree?
13.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in no yolks 4.4 oz quesabirria pasta side entree?
67 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy347 kcal
Protein13.7 g
Total lipid (fat)2.4 g
Carbohydrate, by difference70.2 g
Fiber, total dietary3.2 g
Total Sugars6.5 g
Sugars, added0.8 g
Calcium, Ca89 mg
Iron, Fe3.2 mg
Potassium, K355 mg
Sodium, Na1,274 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2746314, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.