New york style garlic parmesan authentic baked bagel crisps, Garlic parmesan

USDA name: Garlic parmesan authentic baked bagel crisps, Garlic parmesan

Brandedby B&G Foods North America, Inc.

130 calories in 6 chips (28 g). Per 100 g, protein: 10.7 g, carbohydrates: 64.3 g, fat: 17.9 g.

Serving
1
= 28 g
130KCAL

New york style garlic parmesan authentic baked bagel crisps, Garlic parmesan, 6 chips (28 g)

130 calories

Protein
3 g
Carbs
18 g
Fat
5 g
Fiber
1 g
Sugars
1.0 g

Nutrition Facts

Serving size6 chips (28 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 220 mg10%
Total Carbohydrate 18 g7%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 3 g
Calcium 19.9 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium10% 220 mg
    • Iron2% 0.36 mg
    • Calcium2% 19.9 mg

    Ingredients

    Wheat flour, Sunflower oil and/or palm fruit oil, Maltodextrin, Salt, Sugar, Oat fiber, Buttermilk powder, Distilled vinegar, Whey, Garlic powder, Natural flavors, Yeast, Parmesan cheese (part skim milk, Cheese culture, Salt, Enzymes), Onion powder, Cheddar cheese (cultured pasteurized milk, Salt, Enzymes), Parsley, Yeast extract, Enzyme modified cheddar cheese (milk, Cheese cultures, Salt, Enzymes), Soy lecithin, Natural smoke flavor, Rosemary extract (to preserve freshness), Ascorbic acid (antioxidant).

    Brand
    New york style
    Made by
    B&G Foods North America, Inc.
    Label serving
    6 chips
    Barcode (GTIN/UPC)
    081363001507
    Category
    Other Snacks
    Label updated
    2019-03-20

    How it compares

    Against other records in Other Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 79%

      Same value as 246 of 8,003 other records.

      leastmost

    • Iron

      Lower than 65%

      Same value as 519 of 7,642 other records.

      leastmost

    • Calcium

      Higher than 64%

      Same value as 896 of 7,519 other records.

      leastmost

    • Sodium

      Lower than 62%

      Same value as 111 of 8,031 other records.

      leastmost

    • Fiber

      Higher than 60%

      Same value as 1,368 of 7,629 other records.

      leastmost

    • Protein

      Lower than 58%

      Same value as 345 of 8,020 other records.

      leastmost

    Questions

    How many calories are in new york style garlic parmesan authentic baked bagel crisps, garlic parmesan?
    6 chips (28 g): 130 calories; protein: 3 g, carbohydrates: 18 g, fat: 5 g.
    How much protein is in new york style garlic parmesan authentic baked bagel crisps, garlic parmesan?
    10.7 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
    How many net carbs are in new york style garlic parmesan authentic baked bagel crisps, garlic parmesan?
    60.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 16 reported nutrients, per 100 g+
    Energy464 kcal
    Protein10.7 g
    Total lipid (fat)17.9 g
    Carbohydrate, by difference64.3 g
    Fiber, total dietary3.6 g
    Total Sugars3.6 g
    Calcium, Ca71 mg
    Iron, Fe1.3 mg
    Sodium, Na786 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated7.1 g
    Fatty acids, total monounsaturated7.1 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1883769, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.