New york bakery garlic & whole grain texas toast slices, Garlic & whole grain

USDA name: Garlic & whole grain texas toast slices, Garlic & whole grain

Brandedby New York Frozen Foods Inc.

160 calories in 1 slice (41 g). Per 100 g, protein: 7.3 g, carbohydrates: 41.5 g, fat: 21.9 g.

Among the other records in Frozen Bread & Dough, per 100 g: more fiber than 93%, and more total fat than 88%.

Compare with another food →

Serving
1
= 41 g
160KCAL
Where the calories come from

New york bakery garlic & whole grain texas toast slices, Garlic & whole grain, 1 slice (41 g)

160 calories

  • Protein3 g7% of calories
  • Carbs17 g42% of calories

    incl. 2 g fiber · 1 g sugars

  • Fat9 g50% of calories

Nutrition Facts

Serving size1 slice (41 g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 9 g12%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 270 mg12%
Total Carbohydrate 17 g6%
Dietary Fiber 2 g7%
Total Sugars 1 g
Protein 3 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 070459005260 · We may earn a commission

Ingredients

Bread: whole wheat flour, Enriched wheat flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Contains 2% or less of: yeast, Salt, Soybean oil, Dough conditioners (datem, Enzymes, Ascorbic acid, Calcium sulfate), Mono and di-glycerides, Cornmeal. Spread: soybean oil, Water, Palm oil, Garlic (including dehydrated), Salt, Mono and di-glycerides, Spice, Citric acid, Natural and artificial flavor, Whey, Autolyzed yeast extract, Beta carotene added for color.

Brand
New york bakery
Made by
New York Frozen Foods Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
070459005260
Category
Frozen Bread & Dough
Label updated
2020-04-10

How it compares

Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 93%

    Same value as 0 of 1,095 other records.

    leastmost
  • Total fat

    Higher than 88%

    Same value as 1 of 1,099 other records.

    leastmost
  • Sodium

    Higher than 88%

    Same value as 2 of 1,101 other records.

    leastmost
  • Calories

    Higher than 84%

    Same value as 4 of 1,101 other records.

    leastmost
  • Calcium

    Lower than 76%

    Same value as 266 of 1,087 other records.

    leastmost
  • Iron

    Lower than 67%

    Same value as 0 of 1,092 other records.

    leastmost

Questions

How many calories are in new york bakery garlic & whole grain texas toast slices, garlic & whole grain?
1 slice (41 g): 160 calories; protein: 3 g, carbohydrates: 17 g, fat: 9 g.
How much protein is in new york bakery garlic & whole grain texas toast slices, garlic & whole grain?
7.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in new york bakery garlic & whole grain texas toast slices, garlic & whole grain?
36.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy390 kcal
Protein7.3 g
Total lipid (fat)21.9 g
Carbohydrate, by difference41.5 g
Fiber, total dietary4.9 g
Total Sugars2.4 g
Calcium, Ca0 mg
Iron, Fe1.8 mg
Sodium, Na659 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated6.1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2038473, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.