New seasons split pea soup with uncured bacon, Uncured bacon

USDA name: Split pea soup with uncured bacon, Uncured bacon

Brandedby New Seasons Market, Llc

180 calories in 1 cup (225 g). Per 100 g, protein: 6.2 g, carbohydrates: 12.9 g, fat: 2.2 g.

Serving
1
= 225 g
180KCAL

New seasons split pea soup with uncured bacon, Uncured bacon, 1 cup (225 g)

180 calories

Protein
14 g
Carbs
29 g
Fat
5 g
Fiber
9 g
Sugars
3 g

Nutrition Facts

Serving size1 cup (225 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 15.8 mg5%
Sodium 900 mg39%
Total Carbohydrate 29 g11%
Dietary Fiber 9 g32%
Total Sugars 3 g
Includes Added Sugars 0.9 g2%
Protein 14 g
Vitamin D 0 mcg0%
Calcium 72 mg6%
Iron 3 mg17%
Potassium 45 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium39% 900 mg
    • Iron17% 3 mg
    • Calcium6% 72 mg
    • Potassium1% 45 mg

    Ingredients

    Chicken stock (water, Chicken base [chicken meat with natural juices, Sat organic cane sugar, Organic maltodextrin, Chicken fat, Yeast extract, Dried onion, Potato four spice extractives, Turmeric]). Beef stock (water, Beef base [roasted beef with beef broth yeast extract, Salt, Organic cane sugar, Tapioca maltodextrin, Barley malt extract (gluten), Dried onion spice extractives, Potato flour, Dried garlic]), Split peas, Uncured bacon-no nitrites or nitrate added* (pork, Water, Sea salt, Turbinado sugar, Celery powder, Cherry powder), Carrot, Onion celery, Rice starch, Butter (cream, Salt), Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cultured dextrose, Parsley, Worcestershire sauce (distilled white vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves tamarind extract, Natural flavorings, Chili pepper extract), Baking soda (sodium bicarbonate) garlic (garlic, Water, Citric acid), Apple cider vinegar (diluted to 6% acidity with water) spices sea salt

    Brand
    New seasons
    Made by
    New Seasons Market, Llc
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    840600123019
    Category
    Other Soups
    Label updated
    2023-07-31

    How it compares

    Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Potassium

      Lower than 92%

      Same value as 5 of 1,173 other records.

      leastmost
    • Fiber

      Higher than 83%

      Same value as 28 of 2,844 other records.

      leastmost
    • Iron

      Higher than 73%

      Same value as 8 of 2,776 other records.

      leastmost
    • Sugars

      Lower than 69%

      Same value as 5 of 2,873 other records.

      leastmost
    • Protein

      Higher than 66%

      Same value as 0 of 2,911 other records.

      leastmost
    • Calcium

      Higher than 60%

      Same value as 20 of 2,755 other records.

      leastmost

    Questions

    How many calories are in new seasons split pea soup with uncured bacon, uncured bacon?
    1 cup (225 g): 180 calories; protein: 14 g, carbohydrates: 29 g, fat: 5 g.
    How much protein is in new seasons split pea soup with uncured bacon, uncured bacon?
    6.2 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
    How many net carbs are in new seasons split pea soup with uncured bacon, uncured bacon?
    8.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy80 kcal
    Protein6.2 g
    Total lipid (fat)2.2 g
    Carbohydrate, by difference12.9 g
    Fiber, total dietary4 g
    Total Sugars1.3 g
    Sugars, added0.4 g
    Calcium, Ca32 mg
    Iron, Fe1.3 mg
    Potassium, K20 mg
    Sodium, Na400 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.1 g
    Fatty acids, total trans0 g
    Cholesterol7 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2631106, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.