New seasons italian sausage, Italian
USDA name: Italian sausage, Italian
Brandedby New Seasons Market, Llc
190 calories in 2.5 oz (70 g). Per 100 g, protein: 15.7 g, carbohydrates: 2.9 g, fat: 21.4 g.
New seasons italian sausage, Italian, 2.5 oz (70 g)
190 calories
- Protein
- 11 g
- Carbs
- 2 g
- Fat
- 15 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium18% 420 mg
- Iron4% 0.72 mg
Little or none: Calcium.
Ingredients
Pork, Water, Sea salt, Red pepper, Fennel, Paprika.
- Brand
- New seasons
- Made by
- New Seasons Market, Llc
- Label serving
- 2.5 oz
- Barcode (GTIN/UPC)
- 840600123576
- Category
- Frozen Sausages, Hotdogs & Brats
- Label updated
- 2023-10-30
How it compares
Against other records in Frozen Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 69%
Same value as 5 of 218 other records.
leastmostCalories
Lower than 66%
Same value as 1 of 219 other records.
leastmostTotal fat
Lower than 61%
Same value as 2 of 216 other records.
leastmostCalcium
Lower than 59%
Same value as 82 of 201 other records.
leastmostIron
Lower than 58%
Same value as 3 of 214 other records.
leastmostSugars
Lower than 53%
Same value as 93 of 199 other records.
leastmost
Questions
- How many calories are in new seasons italian sausage, italian?
- 2.5 oz (70 g): 190 calories; protein: 11 g, carbohydrates: 2 g, fat: 15 g.
- How much protein is in new seasons italian sausage, italian?
- 15.7 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in new seasons italian sausage, italian?
- 2.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 271 kcal |
| Protein | 15.7 g |
| Total lipid (fat) | 21.4 g |
| Carbohydrate, by difference | 2.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1 mg |
| Sodium, Na | 600 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 8.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 57 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2671314, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.