Nellie's free range grade a eggnog

USDA name: Free range grade a eggnog

Brandedby Pete and Gerry's Organics

estimated 180 calories in 1/2 cup (120 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 17.5 g, fat: estimated 7.5 g.

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Serving
1
≈ 120 g (estimated)
180EST. KCAL
Where the calories come from

Nellie's free range grade a eggnog, 1/2 cup (120 ml)

180 calories

Estimated calories

  • Protein4 gEstimated9% of calories
  • Carbs21 gEstimated46% of calories

    incl. 0 g fiber · 20 g sugars

  • Fat9 gEstimated45% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/2 cup (120 ml)
Amount per serving
Calories
180
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 60 mg20%
Sodium 94.8 mg4%
Total Carbohydrate 21 g8%
Dietary Fiber 0 g0%
Total Sugars 20 g
Includes Added Sugars 15 g30%
Protein 4 g
Calcium 130 mg10%
Iron 0.2 mg1%
Potassium 170 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 815652009208 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium10% 130 mgEstimated
  • Sodium4% 94.8 mgEstimated
  • Potassium4% 170 mgEstimated
  • Iron1% 0.2 mgEstimated

Ingredients

Milk, Cream, Sugar, High fructose corn syrup, Egg yolks, Fat free milk, Natural & artificial flavors, Guar gum, Salt, Carrageenan, Mono & diglycerides, Spice, Annatto and turmeric (color).

Brand
Nellie's
Made by
Pete and Gerry's Organics
Label serving
1/2 cup
Barcode (GTIN/UPC)
815652009208
Category
Milk
Label updated
2022-01-28

How it compares

Against other records in Milk, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat (estimated)

    Higher than 94%

    Same value as 71 of 4,297 other records.

    leastmost
  • Sugars (estimated)

    Higher than 93%

    Same value as 40 of 4,301 other records.

    leastmost
  • Calories (estimated)

    Higher than 92%

    Same value as 60 of 4,315 other records.

    leastmost
  • Carbohydrates (estimated)

    Higher than 91%

    Same value as 35 of 4,286 other records.

    leastmost
  • Iron (estimated)

    Higher than 84%

    Same value as 38 of 4,007 other records.

    leastmost
  • Calcium (estimated)

    Lower than 79%

    Same value as 37 of 4,263 other records.

    leastmost

Questions

How many calories are in nellie's free range grade a eggnog?
1/2 cup (120 ml): estimated 180 calories; protein: estimated 4 g, carbohydrates: estimated 21 g, fat: estimated 9 g.
How much protein is in nellie's free range grade a eggnog?
estimated 3.3 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in nellie's free range grade a eggnog?
estimated 17.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
Energy150 kcal
Protein3.3 g
Total lipid (fat)7.5 g
Carbohydrate, by difference17.5 g
Fiber, total dietary0 g
Total Sugars16.7 g
Sugars, added12.5 g
Calcium, Ca108 mg
Iron, Fe0.17 mg
Potassium, K142 mg
Sodium, Na79 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2422494, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.