Naturade brown rice protein vegan shake, Vanilla

USDA name: Brown rice protein vegan shake, Vanilla

Brandedby Prevention, Llc

81 calories in 2 scoops) | ( (21 g). Per 100 g, protein: 57.1 g, carbohydrates: 28.6 g, fat: 4.8 g.

Among the other records in Breakfast Drinks, per 100 g: more protein than 99%, and less sodium than 99%.

Compare with another food →

Serving
1
= 21 g
81KCAL
Where the calories come from

Naturade brown rice protein vegan shake, Vanilla, 2 scoops) | ( (21 g)

81 calories

  • Protein12 g59% of calories
  • Carbs6 g30% of calories

    incl. 3 g fiber · 1.0 g sugars

  • Fat1.0 g11% of calories

Nutrition Facts

Serving size2 scoops) | ( (21 g)
Amount per serving
Calories
81
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Cholesterol 5 mg2%
Sodium 0 mg0%
Total Carbohydrate 6 g2%
Dietary Fiber 3 g11%
Total Sugars 1.0 g
Protein 12 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 079911029011 · We may earn a commission

Ingredients

Organic rice protein concentrate, Natural flavors, Sunflower oil powder, Inulin fiber (chicory), Medium chain triglycerides, Xanthan gum, Guar gum, Potassium citrate, Sodium citrate, Stevia leaf extract.

Brand
Naturade
Made by
Prevention, Llc
Label serving
2 scoops) | (
Barcode (GTIN/UPC)
079911029011
Category
Breakfast Drinks
Label updated
2021-05-05

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.21 g
  • Aspartic acid0.11 g
  • Leucine•0.11 g
  • Arginine0.082 g
  • Proline0.073 g
  • Valine•0.072 g
  • Isoleucine•0.07 g
  • Lysine•0.061 g
  • Alanine0.059 g
  • Serine0.059 g
  • Threonine•0.057 g
  • Phenylalanine•0.053 g
  • Tyrosine0.049 g
  • Glycine0.038 g
  • Cystine0.029 g
  • Methionine•0.028 g
  • Histidine•0.027 g
  • Tryptophan•0.019 g

How it compares

Against other records in Breakfast Drinks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 99%

    Same value as 1 of 69 other records.

    leastmost
  • Sodium

    Lower than 99%

    Same value as 1 of 69 other records.

    leastmost
  • Calcium

    Lower than 99%

    Same value as 1 of 68 other records.

    leastmost
  • Total fat

    Higher than 97%

    Same value as 1 of 67 other records.

    leastmost
  • Fiber

    Higher than 96%

    Same value as 1 of 69 other records.

    leastmost
  • Calories

    Higher than 94%

    Same value as 1 of 69 other records.

    leastmost

Questions

How many calories are in naturade brown rice protein vegan shake, vanilla?
2 scoops) | ( (21 g): 81 calories; protein: 12 g, carbohydrates: 6 g, fat: 1.0 g.
How much protein is in naturade brown rice protein vegan shake, vanilla?
57.1 g per 100 g. Its estimated share of calories is 59%, using 4 kcal per gram of protein.
How many net carbs are in naturade brown rice protein vegan shake, vanilla?
14.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 31 reported nutrients, per 100 g+
Energy386 kcal
Protein57.1 g
Total lipid (fat)4.8 g
Carbohydrate, by difference28.6 g
Fiber, total dietary14.3 g
Total Sugars4.8 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na0 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Cholesterol24 mg
Tryptophan0.09 g
Threonine0.27 g
Isoleucine0.33 g
Leucine0.52 g
Lysine0.29 g
Methionine0.13 g
Cystine0.14 g
Phenylalanine0.25 g
Tyrosine0.23 g
Valine0.34 g
Arginine0.39 g
Histidine0.13 g
Alanine0.28 g
Aspartic acid0.52 g
Glutamic acid0.99 g
Glycine0.18 g
Proline0.35 g
Serine0.28 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2490934, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.