Nasoya sprouted tofuplus
USDA name: Sprouted tofuplus
Brandedby Nasoya Foods Usa, Llc
100 calories in 3 onz (85 g). Per 100 g, protein: 11.8 g, carbohydrates: 3.5 g, fat: 5.9 g.
Nasoya sprouted tofuplus, 3 onz (85 g)
100 calories
- Protein
- 10 g
- Carbs
- 3 g
- Fat
- 5 g
- Fiber
- 1 g
- Sugars
- 1 g
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K10% 12 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium15% 200 mg
- Iron8% 1.4 mg
- Sodium1% 15.3 mg
Ingredients
Water, Organic whole soybeans, Calcium sulfate, Nigari (sea water extract), Vitamin d2.
- Brand
- Nasoya
- Made by
- Nasoya Foods Usa, Llc
- Label serving
- 3 onz
- Barcode (GTIN/UPC)
- 025484006522
- Category
- Other Meats
- Label updated
- 2018-06-25
How it compares
Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 97%
Same value as 8 of 1,955 other records.
leastmostSodium
Lower than 94%
Same value as 16 of 2,310 other records.
leastmostProtein
Lower than 88%
Same value as 10 of 2,308 other records.
leastmostCalories
Lower than 85%
Same value as 8 of 2,313 other records.
leastmostTotal fat
Lower than 74%
Same value as 20 of 2,308 other records.
leastmostSugars
Higher than 71%
Same value as 45 of 1,814 other records.
leastmost
Questions
- How many calories are in nasoya sprouted tofuplus?
- 3 onz (85 g): 100 calories; protein: 10 g, carbohydrates: 3 g, fat: 5 g.
- How much protein is in nasoya sprouted tofuplus?
- 11.8 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
- How many net carbs are in nasoya sprouted tofuplus?
- 2.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 18 reported nutrients, per 100 g+
| Energy | 118 kcal |
| Protein | 11.8 g |
| Total lipid (fat) | 5.9 g |
| Carbohydrate, by difference | 3.5 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 1.2 g |
| Calcium, Ca | 235 mg |
| Iron, Fe | 1.7 mg |
| Sodium, Na | 18 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 94 iu |
| Vitamin K (phylloquinone) | 14.1 µg |
| Fatty acids, total saturated | 1.2 g |
| Fatty acids, total monounsaturated | 1.8 g |
| Fatty acids, total polyunsaturated | 2.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2018205, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.