Nardone Bros pizza, Whole Grain, Self-Rising Cheese Pizza, 16", Bulk

USDA name: Pizza, Whole Grain, Self-Rising Cheese Pizza, 16", Bulk

Brandedby Nardone Brothers Baking Co. Inc.

451 calories in 6.9 oz (196g), 1/8 Pizza. Per 100 g, protein: 10.7 g, carbohydrates: 27 g, fat: 9.7 g.

Serving
1
= 196 g
451KCAL

Nardone Bros pizza, Whole Grain, Self-Rising Cheese Pizza, 16", Bulk, 6.9 oz (196g), 1/8 Pizza

451 calories

Protein
21 g
Carbs
53 g
Fat
19 g
Fiber
5.1 g
Sugars
8 g

Nutrition Facts

Serving size6.9 oz (196g), 1/8 Pizza
Amount per serving
Calories
451
% Daily Value*
Total Fat 19 g24%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 39.2 mg13%
Sodium 651 mg28%
Total Carbohydrate 53 g19%
Dietary Fiber 5.1 g18%
Total Sugars 8 g
Includes Added Sugars 2.9 g6%
Protein 21 g
Vitamin D 0 mcg0%
Calcium 439 mg34%
Iron 4.7 mg26%
Potassium 339 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium34% 439 mg
    • Sodium28% 651 mg
    • Iron26% 4.7 mg
    • Potassium7% 339 mg

    Ingredients

    Crust: Water, Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yellow Cornmeal, Yeast, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (Datem, Dextrose, Ascorbic Acid, Enzymes, L-Cystine Hydrochloride), Salt, Soy Lecithin. Cheese: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Enzyme, Natamycin). Sauce: Water, Tomato Paste (Ntss 31%), Seasoning (Onion, Salt, Spices, Garlic Soybean Oil, Tricalcium Phosphate (Prevents Caking)), Soybean Oil, Xanthan Gum.

    Brand
    Nardone Bros
    Made by
    Nardone Brothers Baking Co. Inc.
    Label serving
    6.9 oz (196g), 1/8 Pizza
    Barcode (GTIN/UPC)
    00085541132076
    Category
    Savoury Bakery Products
    Label updated
    2025-09-23

    How it compares

    Against other records in Savoury Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Higher than 94%

      Same value as 2 of 776 other records.

      leastmost
    • Sugars

      Higher than 84%

      Same value as 1 of 804 other records.

      leastmost
    • Sodium

      Lower than 84%

      Same value as 2 of 724 other records.

      leastmost
    • Fiber

      Higher than 82%

      Same value as 20 of 804 other records.

      leastmost
    • Calcium

      Higher than 75%

      Same value as 5 of 774 other records.

      leastmost
    • Carbohydrates

      Higher than 61%

      Same value as 1 of 724 other records.

      leastmost

    Questions

    How many calories are in nardone bros pizza, whole grain, self-rising cheese pizza, 16", bulk?
    6.9 oz (196g), 1/8 Pizza: 451 calories; protein: 21 g, carbohydrates: 53 g, fat: 19 g.
    How much protein is in nardone bros pizza, whole grain, self-rising cheese pizza, 16", bulk?
    10.7 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
    How many net carbs are in nardone bros pizza, whole grain, self-rising cheese pizza, 16", bulk?
    24.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy230 kcal
    Protein10.7 g
    Total lipid (fat)9.7 g
    Carbohydrate, by difference27 g
    Fiber, total dietary2.6 g
    Total Sugars4.1 g
    Sugars, added1.5 g
    Calcium, Ca224 mg
    Iron, Fe2.4 mg
    Potassium, K173 mg
    Sodium, Na332 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated4.6 g
    Fatty acids, total trans0 g
    Cholesterol20 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2744700, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.