Muffin town SMART CHOICE BLUEBERRY MUFFIN 96-2 oz. I.W.

USDA name: Smart Choice Blueberry Muffin 96-2 oz. I.W.

Brandedby J.S.B. Industries Inc.

160 calories in N/A (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 45.6 g, fat: 7.9 g.

Among the other records in Bread/Bakery Products Variety Packs, per 100 g: less potassium than 82%, and less carbohydrates than 76%.

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Serving
1
= 57 g
160KCAL
Where the calories come from

Muffin town SMART CHOICE BLUEBERRY MUFFIN 96-2 oz. I.W., N/A (57 g)

160 calories

  • Protein3 g8% of calories
  • Carbs26 g66% of calories

    incl. 1 g fiber · 13 g sugars

  • Fat4.5 g26% of calories

Nutrition Facts

Serving sizeN/A (57 g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 115 mg5%
Total Carbohydrate 26 g9%
Dietary Fiber 1 g4%
Total Sugars 13 g
Includes Added Sugars 13 g26%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 26.8 mg2%
Iron 1.0 mg6%
Potassium 54.7 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 10033547026612 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron6% 1.0 mg
  • Sodium5% 115 mg
  • Calcium2% 26.8 mg
  • Potassium1% 54.7 mg

Ingredients

Flour blend (whole grain wheat flour, enrichedbleached flour [wheat flour, niacin, iron, thiamin mononitrate,riboflavin, folic acid]), water, sugar, egg, soybean/canolaoil, blueberries, invert sugar, egg extender (wheat flour, eggyolk, egg solids, soybean oil, guar gum, soy lecithin, salt,sodium bicarbonate, annatto & tumeric oleoresin, enzymes),modified food starch, leavening (baking soda, sodium aluminumphosphate, monocalcium phosphate), milk whey, wheat gluten, soyflour, salt, emulsifiers (sodium stearoyl lactylate, propyleneglycol monoesters, monoglycerides), soy lecithin, softener(powder fruit juice, grain dextrin, vegetable fiber) Contains:Wheat, Egg, Milk, Soy

Brand
Muffin town
Made by
J.S.B. Industries Inc.
Label serving
N/A
Barcode (GTIN/UPC)
10033547026612
Category
Bread/Bakery Products Variety Packs
Label updated
2024-05-31

How it compares

Against other records in Bread/Bakery Products Variety Packs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 82%

    Same value as 5 of 50 other records.

    leastmost
  • Carbohydrates

    Lower than 76%

    Same value as 3 of 50 other records.

    leastmost
  • Calcium

    Higher than 74%

    Same value as 1 of 50 other records.

    leastmost
  • Fiber

    Lower than 64%

    Same value as 18 of 50 other records.

    leastmost
  • Total fat

    Lower than 62%

    Same value as 1 of 50 other records.

    leastmost
  • Sugars

    Lower than 58%

    Same value as 1 of 50 other records.

    leastmost

Questions

How many calories are in muffin town smart choice blueberry muffin 96-2 oz. i.w.?
N/A (57 g): 160 calories; protein: 3 g, carbohydrates: 26 g, fat: 4.5 g.
How much protein is in muffin town smart choice blueberry muffin 96-2 oz. i.w.?
5.3 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in muffin town smart choice blueberry muffin 96-2 oz. i.w.?
43.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy281 kcal
Protein5.3 g
Total lipid (fat)7.9 g
Carbohydrate, by difference45.6 g
Fiber, total dietary1.8 g
Total Sugars22.8 g
Sugars, added22.8 g
Calcium, Ca47 mg
Iron, Fe1.8 mg
Potassium, K96 mg
Sodium, Na202 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.88 g
Fatty acids, total trans0 g
Cholesterol35 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2696367, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.