Mike's seasonings jamaican jerk glaze and sauce, Jamaican jerk

USDA name: Jamaican jerk glaze and sauce, Jamaican jerk

Brandedby Mike's Seasonings

50 calories in 1 oz (28 g). Per 100 g, protein: 0 g, carbohydrates: 42.9 g, fat: 0 g.

Among the other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g: more sugars than 85%, and less sodium than 80%.

Compare with another food →

Serving
1
= 28 g
50KCAL
Where the calories come from

Mike's seasonings jamaican jerk glaze and sauce, Jamaican jerk, 1 oz (28 g)

50 calories

  • Protein0 g0% of calories
  • Carbs12 g100% of calories

    incl. 0 g fiber · 9 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1 oz (28 g)
Amount per serving
Calories50
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 550 mg24%
Total Carbohydrate 12 g4%
Dietary Fiber 0 g0%
Total Sugars 9 g
Includes Added Sugars 9 g18%
Protein 0 g
Vitamin D 0 mcg0%
Calcium 10.1 mg1%
Iron 0 mg0%
Potassium 44 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium24% 550 mg
  • Potassium1% 44 mg
  • Calcium1% 10.1 mg

Little or none: Iron.

Ingredients

Brown sugar, Water, Corn syrup, Soy sauce (wheat, Soybeans), Tomato paste, Distilled vinegar, Salt, Spices, Modified corn starch, Paprika, Dehydrated green bell pepper, Dehydrated onion, Xanthan gum, Dehydrated celery, Sodium benzoate and potassium sorbate.

Brand
Mike's seasonings
Made by
Mike's Seasonings
Label serving
1 oz
Barcode (GTIN/UPC)
865744000279
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2023-07-20

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 85%

    Same value as 3 of 4,772 other records.

    leastmost

  • Sodium

    Lower than 80%

    Same value as 1 of 8,067 other records.

    leastmost

  • Calcium

    Higher than 68%

    Same value as 9 of 3,593 other records.

    leastmost

  • Carbohydrates

    Higher than 66%

    Same value as 27 of 8,023 other records.

    leastmost

  • Calories

    Higher than 62%

    Same value as 4 of 8,124 other records.

    leastmost

  • Potassium

    Higher than 53%

    Same value as 1 of 1,973 other records.

    leastmost

Questions

How many calories are in mike's seasonings jamaican jerk glaze and sauce, jamaican jerk?
1 oz (28 g): 50 calories; protein: 0 g, carbohydrates: 12 g, fat: 0 g.
How much protein is in mike's seasonings jamaican jerk glaze and sauce, jamaican jerk?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in mike's seasonings jamaican jerk glaze and sauce, jamaican jerk?
42.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy179 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference42.9 g
Fiber, total dietary0 g
Total Sugars32.1 g
Sugars, added32.1 g
Calcium, Ca36 mg
Iron, Fe0 mg
Potassium, K157 mg
Sodium, Na1,964 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2631389, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.