Michael angelo's manicotti with sauce manicotti shells stuffed with creamy ricotta smothered in vine-ripened tomato sauce topped with mozzarella cheese., Manicotti

USDA name: Manicotti with sauce manicotti shells stuffed with creamy ricotta smothered in vine-ripened tomato sauce topped with mozzarella cheese., Manicotti

Brandedby Michael Angelo's Gourmet Foods, Inc

321 calories in 1 cup (277 g). Per 100 g, protein: 6.9 g, carbohydrates: 10.8 g, fat: 5 g.

Serving
1
= 277 g
321KCAL

Michael angelo's manicotti with sauce manicotti shells stuffed with creamy ricotta smothered in vine-ripened tomato sauce topped with mozzarella cheese., Manicotti, 1 cup (277 g)

321 calories

Protein
19 g
Carbs
30 g
Fat
14 g
Fiber
3 g
Sugars
8 g

Nutrition Facts

Serving size1 cup (277 g)
Amount per serving
Calories
321
% Daily Value*
Total Fat 14 g18%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 44.3 mg15%
Sodium 560 mg24%
Total Carbohydrate 30 g11%
Dietary Fiber 3 g11%
Total Sugars 8 g
Protein 19 g
Calcium 460 mg35%
Iron 1.0 mg6%
Potassium 601 mg13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium35% 460 mg
  • Sodium24% 560 mg
  • Potassium13% 601 mg
  • Iron6% 1.0 mg

Ingredients

Tomatoes (tomatoes, Salt), Ricotta cheese (milk [whole and skim], Vinegar, Salt), Water, Mozzarella cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Pasta (durum semolina), Tomatoes, Romano cheese (pasteurized cow's milk, Cheese cultures, Salt, Enzymes), Onions, Soy oil, Spices, Salt, Olive oil, Granulated garlic, Garlic, Egg.

Brand
Michael angelo's
Made by
Michael Angelo's Gourmet Foods, Inc
Label serving
1 cup
Barcode (GTIN/UPC)
037363987754
Category
Frozen Dinners & Entrees
Label updated
2020-07-28

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 96%

    Same value as 1 of 4,977 other records.

    leastmost
  • Iron

    Lower than 90%

    Same value as 19 of 4,974 other records.

    leastmost
  • Sodium

    Lower than 84%

    Same value as 8 of 5,004 other records.

    leastmost
  • Carbohydrates

    Lower than 80%

    Same value as 1 of 4,990 other records.

    leastmost
  • Potassium

    Higher than 74%

    Same value as 8 of 2,753 other records.

    leastmost
  • Sugars

    Higher than 73%

    Same value as 2 of 5,000 other records.

    leastmost

Questions

How many calories are in michael angelo's manicotti with sauce manicotti shells stuffed with creamy ricotta smothered in vine-ripened tomato sauce topped with mozzarella cheese., manicotti?
1 cup (277 g): 321 calories; protein: 19 g, carbohydrates: 30 g, fat: 14 g.
How much protein is in michael angelo's manicotti with sauce manicotti shells stuffed with creamy ricotta smothered in vine-ripened tomato sauce topped with mozzarella cheese., manicotti?
6.9 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in michael angelo's manicotti with sauce manicotti shells stuffed with creamy ricotta smothered in vine-ripened tomato sauce topped with mozzarella cheese., manicotti?
9.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy116 kcal
Protein6.9 g
Total lipid (fat)5 g
Carbohydrate, by difference10.8 g
Fiber, total dietary1.1 g
Total Sugars2.9 g
Calcium, Ca166 mg
Iron, Fe0.36 mg
Potassium, K217 mg
Sodium, Na202 mg
Vitamin D (D2 + D3), International Units1 iu
Fatty acids, total saturated2.9 g
Fatty acids, total trans0 g
Cholesterol16 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2466007, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.