How many calories are in member's mark hickory smoked classic cut bacon, hickory smoked?

2 pan (18 g): 80 calories; protein: 6 g, carbohydrates: 1 g, fat: 6 g.

How much protein is in member's mark hickory smoked classic cut bacon, hickory smoked?

33.3 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.

How many net carbs are in member's mark hickory smoked classic cut bacon, hickory smoked?

5.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Member's mark hickory smoked classic cut bacon, Hickory smoked

USDA name: Hickory smoked classic cut bacon, Hickory smoked

Brandedby Sam's Club West

80 calories in 2 pan (18 g). Per 100 g, protein: 33.3 g, carbohydrates: 5.6 g, fat: 33.3 g.

Among the other records in Bacon, Sausages & Ribs, per 100 g: less potassium than 91%, and more carbohydrates than 81%.

Compare with another food →

Serving

= 18 g

Where the calories come from

Member's mark hickory smoked classic cut bacon, Hickory smoked, 2 pan (18 g)

80 calories

Protein6 g29% of calories
Carbs1 g5% of calories
incl. 0 g fiber · 0 g sugars
Fat6 g66% of calories

Nutrition Facts

Serving size2 pan (18 g)

Amount per serving
Calories80

% Daily Value*

Total Fat 6 g8%

Saturated Fat 2.5 g13%

Trans Fat 0 g

Cholesterol 14.9 mg5%

Sodium 270 mg12%

Total Carbohydrate 1 g0%

Dietary Fiber 0 g0%

Total Sugars 0 g

Protein 6 g

Vitamin D 0 mcg0%

Calcium 0 mg0%

Iron 0 mg0%

Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 193968338879 · We may earn a commission

Ingredients

Cured with: water, Salt, Sugar, Sodium phosphates, Sodium erythorbate, Sodium nitrite.

Brand: Member's mark
Made by: Sam's Club West
Label serving: 2 pan
Barcode (GTIN/UPC): 193968338879
Category: Bacon, Sausages & Ribs
Label updated: 2023-05-09

How it compares

Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Potassium
Lower than 91%
Same value as 33 of 355 other records.
leastmost
Carbohydrates
Higher than 81%
Same value as 19 of 1,576 other records.
leastmost
Iron
Lower than 68%
Same value as 411 of 1,266 other records.
leastmost
Protein
Higher than 63%
Same value as 226 of 1,590 other records.
leastmost
Calories
Lower than 55%
Same value as 20 of 1,594 other records.
leastmost
Total fat
Lower than 54%
Same value as 46 of 1,591 other records.
leastmost

Questions

How many calories are in member's mark hickory smoked classic cut bacon, hickory smoked?: 2 pan (18 g): 80 calories; protein: 6 g, carbohydrates: 1 g, fat: 6 g.
How much protein is in member's mark hickory smoked classic cut bacon, hickory smoked?: 33.3 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.
How many net carbs are in member's mark hickory smoked classic cut bacon, hickory smoked?: 5.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	444 kcal
Protein	33.3 g
Total lipid (fat)	33.3 g
Carbohydrate, by difference	5.6 g
Fiber, total dietary	0 g
Total Sugars	0 g
Calcium, Ca	0 mg
Iron, Fe	0 mg
Potassium, K	0 mg
Sodium, Na	1,500 mg
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	13.9 g
Fatty acids, total trans	0 g
Cholesterol	83 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2592451, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.