Meijer red velvet break 'n bake cookie dough, Red velvet

USDA name: Red velvet break 'n bake cookie dough, Red velvet

Brandedby Meijer, Inc.

160 calories in 1 cookie (38 g). Per 100 g, protein: 5.3 g, carbohydrates: 65.8 g, fat: 15.8 g.

Among the other records in Crusts & Dough, per 100 g: more sugars than 99%, and more carbohydrates than 93%.

Compare with another food →

Serving
1
= 38 g
160KCAL
Where the calories come from

Meijer red velvet break 'n bake cookie dough, Red velvet, 1 cookie (38 g)

160 calories

  • Protein2 g5% of calories
  • Carbs25 g62% of calories

    incl. 0 g fiber · 17 g sugars

  • Fat6 g33% of calories

Nutrition Facts

Serving size1 cookie (38 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 180 mg8%
Total Carbohydrate 25 g9%
Dietary Fiber 0 g0%
Total Sugars 17 g
Protein 2 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Sugar, Enriched bleached flour (wheat flour, Niacin, Iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), White confectionery chunks (sugar, Vegetable oil [palm kernel and/or palm oils], Nonfat dry milk, Soy lecithin, Natural vanilla extract), Vegetable oil (palm, Soybean and/or cottonseed oils), Water, Cocoa (processed with alkali), Contains 2% or less of: eggs, Corn syrup, Wheat gluten, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Salt, Buttermilk, Baking soda, Natural and artificial flavors, Red 40 (color).

Brand
Meijer
Made by
Meijer, Inc.
Label serving
1 cookie
Barcode (GTIN/UPC)
708820771833
Category
Crusts & Dough
Label updated
2021-02-01

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 99%

    Same value as 4 of 1,397 other records.

    leastmost

  • Carbohydrates

    Higher than 93%

    Same value as 10 of 1,401 other records.

    leastmost

  • Calories

    Higher than 64%

    Same value as 71 of 1,404 other records.

    leastmost

  • Fiber

    Lower than 58%

    Same value as 578 of 1,378 other records.

    leastmost

  • Iron

    Lower than 56%

    Same value as 104 of 1,376 other records.

    leastmost

  • Sodium

    Lower than 51%

    Same value as 12 of 1,404 other records.

    leastmost

Questions

How many calories are in meijer red velvet break 'n bake cookie dough, red velvet?
1 cookie (38 g): 160 calories; protein: 2 g, carbohydrates: 25 g, fat: 6 g.
How much protein is in meijer red velvet break 'n bake cookie dough, red velvet?
5.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in meijer red velvet break 'n bake cookie dough, red velvet?
65.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy421 kcal
Protein5.3 g
Total lipid (fat)15.8 g
Carbohydrate, by difference65.8 g
Fiber, total dietary0 g
Total Sugars44.7 g
Calcium, Ca0 mg
Iron, Fe1.9 mg
Sodium, Na474 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated9.2 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2082380, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.