Meijer meatloaf with mashed potatoes and carrots, Mashed potatoes and carrots

Ingredients

Ingredients: beef meatloaf (ground beef, Whole eggs with citric acid [whole eggs, Citric acid, 0.15 % water added as a carrier for citric acid {added to preserve color}], Bread crumb [wheat flour, Sugar, Salt, Soybean oil, Yeast], Water, Yellow onion, Spice mix [flour {unbleached wheat flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin and folic acid}, Cultured sugar, Sea salt, Napoli season spice mix {basil, Rosemary, Marjoram, Dried parsley, Fennel seed, Oregano}, Sodium tripolyphosphate, Black pepper, Paprika, Basil], Garlic), Red skin mashed potatoes (potatoes, Skim milk, Butter, Natural sour cream flavor, Salt, Disodium pyrophosphate [added to maintain color], Potassium sorbate [added to maintain freshness], Spice), Beef gravy sauce (water, Spice mix [modified food starch, Bread flour {wheat flour, Malted barley flour}, Cultured sugar, Sea salt, Black pepper, Stabilizer xanthan gum, Guar gum, Dextrose}, Sodium benzoate, Potassium sorbate, Dried thyme], Burgundy cooking wine [burgundy wine, Salt,Potassium sorbate and/or potassium metabisulfite], Beef base [beef and concentrated beef stock, Salt, Yeast extract, Evaporated cane sugar, Dried onion, Natural flavoring, Potato flour], Butter [pasteurized cream, Natural flavoring], Yellow onion, Tomato paste [tomatoes], Canola oil, And extra virgin olive oil, Garlic, Caramel color), Roasted carrots (carrot, Canola oil and extra virgin olive oil).