Meijer chicken enchiladas filling rolled in a blended corn tortilla topped with red sauce and cheese blend with spanish style rice, Chicken enchiladas

Ingredients

Cooked spanish-style rice (water, Parboiled white rice [long grain parboiled rice, Iron phosphate, Niacin, Thiamine mononitrate, Folic acid], Concentrated crushed tomatoes [tomatoes, Sea salt, Citric acid], Green bell pepper, Yellow onion, Fire roasted corn, Red bell pepper, Spice mix [sea salt, Cultured sugar, Chili powder {chili peppers, Spices, Salt, Garlic powder, Oregano, Less than 2% silicon dioxide to prevent caking}, Ground cumin], Canola oil and extra virgin olive oil, Chicken stock concentrate [chicken stock, Dried chicken stock, Sea salt, Water, Carrot stock, Onion stock, Celery stock, Spices], Garlic, Cilantro), Red sauce (water, Tomato paste [tomatoes], Green bell pepper, Spice mix [dried guajillo chiles, Modified food starch, Chili powder {chili peppers, Spices, Salt, Garlic powder, Oregano, Less than 2% silicon dioxide to prevent caking}, Cane sugar, Sea salt, Cultured sugar, Potassium sorbate {preservative}, Sodium benzoate {preservative}], Yellow onion, Canola oil and extra virgin olive oil, Chicken stock concentrate [chicken stock, Dried chicken stock, Sea salt, Water, Carrot stock, Onion stock, Celery stock, Spices], Garlic, Cilantro), Blended corn tortilla (water, Wheat flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Corn masa flour (yellow corn masa flour, Trace of lime], Canola oil, Palm oil, Wheat gluten, Contains less than 2% of each of the following: cultured wheat starch, Wheat flour, Organic cane sugar, Guar gum, Leavening [calcium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate], Citric acid, Dough conditioner [calcium sulfate, Sea salt, Enzyme]), Cooked white chicken meat (chicken breasts with rib meat [chicken breasts with rib meat, May contain up to 2% retained water], Water, Marinade spice mix [sea salt, White distilled vinegar, Starch blend {rice starch, Rice flour}, Sodium tripolyphosphate {preservative}], Mild cheddar, Monterey jack and cheddar-jack cheese blend (pasteurized milk, Cheese culture, Potato starch [to prevent caking], Salt, Powdered cellulose [to prevent caking], Enzymes, Annatto [vegetable color], Natamycin [mold inhibitor]), Sharp cheddar cheese (cheddar cheese [pasteurized milk, Cheese cultures, Salt, Enzymes, Annatto {color}], Powdered cellulose [to prevent caking]), Mozzarella cheese (mozzarella cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Powdered cellulose [to prevent caking]).