Massimo's Italian Cheeses Fresh Mozzarella Log 1kg

Brandedby Italian cheeses limited

256 calories in 100 grm (100 g). 18 g protein, 1.4 g carbs and 19 g fat per 100 g.

Serving
1
= 100 g
256KCAL

Massimo's Italian Cheeses Fresh Mozzarella Log 1kg, 100 grm

256 calories

Protein
18 g
Carbs
1.4 g
Fat
19 g
Fiber
—
Sugars
1.4 g

Nutrition Facts

Serving size100 grm (100 g)
Amount per serving
Calories
256
% Daily Value*
Total Fat 19 g24%
Saturated Fat 19 g95%
Cholesterol —
Sodium —
Total Carbohydrate 1.4 g1%
Total Sugars 1.4 g
Protein 18 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Pasteurised Cow's Milk, Citric Acid, Vegetable Rennet, Salt

Brand
Massimo's
Made by
Italian cheeses limited
Label serving
100 grm
Barcode (GTIN/UPC)
9421903105141
Category
Cheese - Speciality
Label updated
2021-12-17

How it compares

Against the 27 foods in Cheese - Speciality, per 100 g.

  • Total fat

    Lower than 78%

    leastmost
  • Calories

    Lower than 63%

    leastmost
  • Carbohydrates

    Lower than 59%

    leastmost
  • Sugars

    Lower than 56%

    leastmost
  • Protein

    Higher than 52%

    leastmost

Questions

How many calories are in massimo's italian cheeses fresh mozzarella log 1kg?
100 grm (100 g) has 256 calories, 18 g of protein, 1.4 g of carbohydrates and 19 g of fat.
How much protein is in massimo's italian cheeses fresh mozzarella log 1kg?
18 g per 100 g, which is 28% of its calories.
How many net carbs are in massimo's italian cheeses fresh mozzarella log 1kg?
1.4 g per 100 g: 1.4 g of carbohydrates minus 0 g of fiber.
All 6 nutrients, per 100 g+
Energy256 kcal
Protein18 g
Total lipid (fat)19 g
Carbohydrate, by difference1.4 g
Total Sugars1.4 g
Fatty acids, total saturated19 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2316872, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.