Mary's duck duck eggs

USDA name: Duck eggs

Brandedby Pitman Farms Inc.

130 calories in 1 egg (70 g). Per 100 g, protein: 12.9 g, carbohydrates: 1.4 g, fat: 14.3 g.

Among the other records in Eggs & Egg Substitutes, per 100 g: more iron than 99%, and more total fat than 96%.

Compare with another food →

Serving
1
= 70 g
130KCAL
Where the calories come from

Mary's duck duck eggs, 1 egg (70 g)

130 calories

  • Protein9 g28% of calories
  • Carbs1 g3% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat10 g69% of calories

Nutrition Facts

Serving size1 egg (70 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 619 mg206%
Sodium 102 mg4%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 9 g
Calcium 39.9 mg3%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 880173000140 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron15% 2.7 mg
  • Sodium4% 102 mg
  • Calcium3% 39.9 mg

Ingredients

Not listed.

Brand
Mary's duck
Made by
Pitman Farms Inc.
Label serving
1 egg
Barcode (GTIN/UPC)
880173000140
Category
Eggs & Egg Substitutes
Label updated
2017-07-14

How it compares

Against other records in Eggs & Egg Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 99%

    Same value as 1 of 902 other records.

    leastmost

  • Total fat

    Higher than 96%

    Same value as 3 of 908 other records.

    leastmost

  • Calories

    Higher than 95%

    Same value as 1 of 912 other records.

    leastmost

  • Sugars

    Higher than 92%

    Same value as 0 of 639 other records.

    leastmost

  • Protein

    Higher than 80%

    Same value as 2 of 911 other records.

    leastmost

  • Calcium

    Higher than 76%

    Same value as 18 of 902 other records.

    leastmost

Questions

How many calories are in mary's duck duck eggs?
1 egg (70 g): 130 calories; protein: 9 g, carbohydrates: 1 g, fat: 10 g.
How much protein is in mary's duck duck eggs?
12.9 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
How many net carbs are in mary's duck duck eggs?
1.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy186 kcal
Protein12.9 g
Total lipid (fat)14.3 g
Carbohydrate, by difference1.4 g
Fiber, total dietary0 g
Total Sugars1.4 g
Calcium, Ca57 mg
Iron, Fe3.9 mg
Sodium, Na146 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU643 iu
Fatty acids, total saturated4.3 g
Fatty acids, total trans0 g
Cholesterol884 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1664862, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.