Mary's duck duck eggs

USDA name: Duck eggs

Brandedby Pitman Farms Inc.

130 calories in 1 egg (70 g). Per 100 g, protein: 12.9 g, carbohydrates: 1.4 g, fat: 14.3 g.

Serving
1
= 70 g
130KCAL

Mary's duck duck eggs, 1 egg (70 g)

130 calories

Protein
9 g
Carbs
1 g
Fat
10 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size1 egg (70 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 619 mg206%
Sodium 102 mg4%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 9 g
Calcium 39.9 mg3%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron15% 2.7 mg
    • Sodium4% 102 mg
    • Calcium3% 39.9 mg

    Ingredients

    Not listed.

    Brand
    Mary's duck
    Made by
    Pitman Farms Inc.
    Label serving
    1 egg
    Barcode (GTIN/UPC)
    880173000140
    Category
    Eggs & Egg Substitutes
    Label updated
    2017-07-14

    How it compares

    Against other records in Eggs & Egg Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Higher than 99%

      Same value as 1 of 902 other records.

      leastmost

    • Total fat

      Higher than 96%

      Same value as 3 of 908 other records.

      leastmost

    • Calories

      Higher than 95%

      Same value as 1 of 912 other records.

      leastmost

    • Sugars

      Higher than 92%

      Same value as 0 of 639 other records.

      leastmost

    • Protein

      Higher than 80%

      Same value as 2 of 911 other records.

      leastmost

    • Calcium

      Higher than 76%

      Same value as 18 of 902 other records.

      leastmost

    Questions

    How many calories are in mary's duck duck eggs?
    1 egg (70 g): 130 calories; protein: 9 g, carbohydrates: 1 g, fat: 10 g.
    How much protein is in mary's duck duck eggs?
    12.9 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
    How many net carbs are in mary's duck duck eggs?
    1.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy186 kcal
    Protein12.9 g
    Total lipid (fat)14.3 g
    Carbohydrate, by difference1.4 g
    Fiber, total dietary0 g
    Total Sugars1.4 g
    Calcium, Ca57 mg
    Iron, Fe3.9 mg
    Sodium, Na146 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU643 iu
    Fatty acids, total saturated4.3 g
    Fatty acids, total trans0 g
    Cholesterol884 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1664862, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.