Maruchan chicken flavor ramen noodle soup, Chicken

USDA name: Chicken flavor ramen noodle soup, Chicken

Brandedby Maruchan, Inc.

190 calories in 0.5 block of noodles with seasoning (43 g). Per 100 g, protein: 9.3 g, carbohydrates: 60.5 g, fat: 16.3 g.

Serving
1
= 43 g
190KCAL

Maruchan chicken flavor ramen noodle soup, Chicken, 0.5 block of noodles with seasoning (43 g)

190 calories

Protein
4 g
Carbs
26 g
Fat
7 g
Fiber
0.99 g
Sugars
1 g

Nutrition Facts

Serving size0.5 block of noodles with seasoning (43 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3.5 g18%
Trans Fat 7 g
Cholesterol 0 mg0%
Sodium 830 mg36%
Total Carbohydrate 26 g9%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Protein 4 g
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium36% 830 mg
    • Iron10% 1.8 mg

    Ingredients

    Ramen noodle: enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid),Vegetable oil (contains one or more of the following: canola, Cottonseed, Palm) preserved by tbhq, Contains less than 1% of: salt ,Soy sauce (water, Wheat, Soybeans, Salt), Potassium carbonate, Sodium (mono, Hexameta, And/or tripoly) phosphate, Sodium carbonate, Turmeric soup base: salt, Sugar, Monosodium glutamate, Maltodextrin, Contains less than 1% of: spices (celery seed), Hydrolyzed corn, Wheat and soy protein, Turmeric, Lactose, Natural flavors, Dehydrated vegetables (chive, Garlic, Onion), Disodium inosinate, Disodium guanylate, Vegetable oil (palm), Yeast extract, Powdered cooked chicken.

    Brand
    Maruchan
    Made by
    Maruchan, Inc.
    Label serving
    0.5 block of noodles with seasoning
    Barcode (GTIN/UPC)
    041789902116
    Category
    Other Soups
    Label updated
    2022-12-16

    How it compares

    Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 93%

      Same value as 45 of 2,919 other records.

      leastmost
    • Total fat

      Higher than 91%

      Same value as 41 of 2,912 other records.

      leastmost
    • Iron

      Higher than 89%

      Same value as 17 of 2,776 other records.

      leastmost
    • Sodium

      Higher than 78%

      Same value as 3 of 2,917 other records.

      leastmost
    • Carbohydrates

      Higher than 77%

      Same value as 31 of 2,903 other records.

      leastmost
    • Protein

      Higher than 75%

      Same value as 30 of 2,911 other records.

      leastmost

    Questions

    How many calories are in maruchan chicken flavor ramen noodle soup, chicken?
    0.5 block of noodles with seasoning (43 g): 190 calories; protein: 4 g, carbohydrates: 26 g, fat: 7 g.
    How much protein is in maruchan chicken flavor ramen noodle soup, chicken?
    9.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in maruchan chicken flavor ramen noodle soup, chicken?
    58.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 12 reported nutrients, per 100 g+
    Energy442 kcal
    Protein9.3 g
    Total lipid (fat)16.3 g
    Carbohydrate, by difference60.5 g
    Fiber, total dietary2.3 g
    Total Sugars2.3 g
    Iron, Fe4.2 mg
    Sodium, Na1,930 mg
    Vitamin C, total ascorbic acid0 mg
    Fatty acids, total saturated8.1 g
    Fatty acids, total trans16.3 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2452826, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.