Martha stewart kitchen creamed spinach & a classic combination packed with spinach in a rich creamy bechamel sauce topped with panko bread crumbs and baked until bubbly, Creamed spinach
USDA name: Creamed spinach & a classic combination packed with spinach in a rich creamy bechamel sauce topped with panko bread crumbs and baked until bubbly, Creamed spinach
Brandedby Mediacast Ventures Holdings, Llc
140 calories in 4 oz (113 g). Per 100 g, protein: 3.5 g, carbohydrates: 10.6 g, fat: 8 g.
Among the other records in Frozen Prepared Sides, per 100 g: more calcium than 90%, and more iron than 89%.
Martha stewart kitchen creamed spinach & a classic combination packed with spinach in a rich creamy bechamel sauce topped with panko bread crumbs and baked until bubbly, Creamed spinach, 4 oz (113 g)
140 calories
- Protein4 g11% of calories
- Carbs12 g33% of calories
incl. 2 g fiber · 3 g sugars
- Fat9 g56% of calories
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
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Barcode 850017549272 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium13% 310 mg
- Iron11% 2 mg
- Calcium9% 123 mg
- Potassium5% 231 mg
Ingredients
Spinach, Milk (pasteurized milk vitamin d), Unsalted butter (cream [milk], Natural flavoring), Panko bread crumbs (bleached wheat flour, Dextrose, Yeast, Salt), Enriched wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Kosher salt, Black pepper, Sea salt, Ground nutmeg.
- Brand
- Martha stewart kitchen
- Made by
- Mediacast Ventures Holdings, Llc
- Label serving
- 4 oz
- Barcode (GTIN/UPC)
- 850017549272
- Category
- Frozen Prepared Sides
- Label updated
- 2021-02-18
How it compares
Against other records in Frozen Prepared Sides, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 90%
Same value as 1 of 762 other records.
leastmostIron
Higher than 89%
Same value as 1 of 761 other records.
leastmostCarbohydrates
Lower than 79%
Same value as 3 of 764 other records.
leastmostTotal fat
Higher than 78%
Same value as 1 of 765 other records.
leastmostSugars
Higher than 74%
Same value as 12 of 764 other records.
leastmostPotassium
Higher than 57%
Same value as 4 of 553 other records.
leastmost
Questions
- How many calories are in martha stewart kitchen creamed spinach & a classic combination packed with spinach in a rich creamy bechamel sauce topped with panko bread crumbs and baked until bubbly, creamed spinach?
- 4 oz (113 g): 140 calories; protein: 4 g, carbohydrates: 12 g, fat: 9 g.
- How much protein is in martha stewart kitchen creamed spinach & a classic combination packed with spinach in a rich creamy bechamel sauce topped with panko bread crumbs and baked until bubbly, creamed spinach?
- 3.5 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in martha stewart kitchen creamed spinach & a classic combination packed with spinach in a rich creamy bechamel sauce topped with panko bread crumbs and baked until bubbly, creamed spinach?
- 8.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 124 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 8 g |
| Carbohydrate, by difference | 10.6 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 2.6 g |
| Sugars, added | 0.9 g |
| Calcium, Ca | 109 mg |
| Iron, Fe | 1.8 mg |
| Potassium, K | 204 mg |
| Sodium, Na | 274 mg |
| Vitamin D (D2 + D3), International Units | 35 iu |
| Fatty acids, total saturated | 4.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 22 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2463065, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.