Martha stewart kitchen beef & stout pot pie, Beef & stout

USDA name: Beef & stout pot pie, Beef & stout

Brandedby Mediacast Martha Foods, Llc

421 calories in 1 meal (255 g). Per 100 g, protein: 5.5 g, carbohydrates: 11.4 g, fat: 10.6 g.

Serving
1
= 255 g
421KCAL

Martha stewart kitchen beef & stout pot pie, Beef & stout, 1 meal (255 g)

421 calories

Protein
14 g
Carbs
29 g
Fat
27 g
Fiber
3.1 g
Sugars
3 g

Nutrition Facts

Serving size1 meal (255 g)
Amount per serving
Calories
421
% Daily Value*
Total Fat 27 g35%
Saturated Fat 14 g70%
Trans Fat 0 g
Cholesterol 84.2 mg28%
Sodium 551 mg24%
Total Carbohydrate 29 g11%
Dietary Fiber 3.1 g11%
Total Sugars 3 g
Protein 14 g
Calcium 61.2 mg5%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C5% 4.8 mg

minerals

% of the Daily Value in this serving

  • Sodium24% 551 mg
  • Iron15% 2.7 mg
  • Calcium5% 61.2 mg

Ingredients

Diced beef rib blade meat (beef, Salt and black pepper), Water, Carrots, Pearl onions, Guinness draught stout, Celery, Green peas (green peas, Salt), Dijon mustard (water, Mustard seeds, Vinegar, Salt, Potassium metabisulfite (as a preservative), Citric acid), Tomato paste (tomatoes and citric acid), Onions, Reduced brown stock (veal stock concentrate, Maltodextrin, Mushroom juice concentrate, Beef fat, Modified cornstarch, Salt, Gelatin, Beef stock, Flavors, 2% or less of sugar, Corn oil), Cauliflower, Potato starch, Canola oil, Chopped garlic in water (garlic, Water), Onion powder, Garlic powder, Salt, Spice. Puff pastry square (unbleached enriched wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Butter, Water, Fresh milk & salt). Liquid whole eggs (whole eggs, Citric acid (to preserve color), 0.15% water added as a carrier for citric acid). Sea salt.

Brand
Martha stewart kitchen
Made by
Mediacast Martha Foods, Llc
Label serving
1 meal
Barcode (GTIN/UPC)
850017549630
Category
Frozen Dinners & Entrees
Label updated
2022-02-22

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 90%

    Same value as 16 of 5,005 other records.

    leastmost
  • Sodium

    Lower than 80%

    Same value as 25 of 5,004 other records.

    leastmost
  • Carbohydrates

    Lower than 78%

    Same value as 5 of 4,990 other records.

    leastmost
  • Sugars

    Lower than 73%

    Same value as 192 of 5,000 other records.

    leastmost
  • Calories

    Higher than 71%

    Same value as 24 of 5,006 other records.

    leastmost
  • Iron

    Higher than 67%

    Same value as 138 of 4,974 other records.

    leastmost

Questions

How many calories are in martha stewart kitchen beef & stout pot pie, beef & stout?
1 meal (255 g): 421 calories; protein: 14 g, carbohydrates: 29 g, fat: 27 g.
How much protein is in martha stewart kitchen beef & stout pot pie, beef & stout?
5.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in martha stewart kitchen beef & stout pot pie, beef & stout?
10.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy165 kcal
Protein5.5 g
Total lipid (fat)10.6 g
Carbohydrate, by difference11.4 g
Fiber, total dietary1.2 g
Total Sugars1.2 g
Calcium, Ca24 mg
Iron, Fe1.1 mg
Sodium, Na216 mg
Vitamin C, total ascorbic acid1.9 mg
Vitamin A, IU196 iu
Fatty acids, total saturated5.5 g
Fatty acids, total trans0 g
Cholesterol33 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2274208, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.