Martha stewart chicken & mushroom flaky hand pies filled with tender chicken and vegetables, With a touch of barley for added texture hand pies, Chicken & mushroom

USDA name: Chicken & mushroom flaky hand pies filled with tender chicken and vegetables, With a touch of barley for added texture hand pies, Chicken & mushroom

Brandedby Mediacast Martha Foods, Llc

549 calories in 2 pies (227 g). Per 100 g, protein: 6.2 g, carbohydrates: 21.6 g, fat: 14.5 g.

Serving
1
= 227 g
549KCAL

Martha stewart chicken & mushroom flaky hand pies filled with tender chicken and vegetables, With a touch of barley for added texture hand pies, Chicken & mushroom, 2 pies (227 g)

549 calories

Protein
14 g
Carbs
49 g
Fat
33 g
Fiber
3 g
Sugars
1.0 g

Nutrition Facts

Serving size2 pies (227 g)
Amount per serving
Calories
549
% Daily Value*
Total Fat 33 g42%
Saturated Fat 20 g100%
Trans Fat 0 g
Cholesterol 116 mg39%
Sodium 690 mg30%
Total Carbohydrate 49 g18%
Dietary Fiber 3 g11%
Total Sugars 1.0 g
Protein 14 g
Calcium 40.9 mg3%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.5 mg

minerals

% of the Daily Value in this serving

  • Sodium30% 690 mg
  • Iron15% 2.7 mg
  • Calcium3% 40.9 mg

Ingredients

Puff pastry square (unbleached enriched wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Butter, Water, Fresh milk & salt). Filling: fully cooked seasoned diced chicken thighs for pot pie (boneless skinless chicken thighs, Water, Contains less than 2% of the following: salt, Sugar, Canola oil, Yeast extract, Vinegar, Natural flavors, Chicken fat, Chicken broth, Caramelized sugar), Water, Carrots, Mushrooms, Onions, Barley, Cauliflower, Green peas (green peas, Salt), Salted chardonnay (wine grapes, Salt), Reduced chicken stock (chicken stock, Chicken fat, Maltodextrin, Modified cornstarch, Salt, Sugar, 2% or less of corn oil, Flavor), Potato starch, Chopped garlic in water (garlic, Water), Canola oil, Salt, Modified corn starch, Spice. Liquid whole eggs (whole eggs, Citric acid (to preserve color), 0.15% water added as a carrier for citric acid), Sea salt.

Brand
Martha stewart
Made by
Mediacast Martha Foods, Llc
Label serving
2 pies
Barcode (GTIN/UPC)
850017549814
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2022-02-22

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 87%

    Same value as 3 of 4,557 other records.

    leastmost
  • Protein

    Lower than 83%

    Same value as 7 of 4,561 other records.

    leastmost
  • Sugars

    Lower than 81%

    Same value as 3 of 4,549 other records.

    leastmost
  • Total fat

    Higher than 76%

    Same value as 0 of 4,562 other records.

    leastmost
  • Calcium

    Lower than 71%

    Same value as 112 of 4,528 other records.

    leastmost
  • Carbohydrates

    Lower than 57%

    Same value as 2 of 4,558 other records.

    leastmost

Questions

How many calories are in martha stewart chicken & mushroom flaky hand pies filled with tender chicken and vegetables, with a touch of barley for added texture hand pies, chicken & mushroom?
2 pies (227 g): 549 calories; protein: 14 g, carbohydrates: 49 g, fat: 33 g.
How much protein is in martha stewart chicken & mushroom flaky hand pies filled with tender chicken and vegetables, with a touch of barley for added texture hand pies, chicken & mushroom?
6.2 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in martha stewart chicken & mushroom flaky hand pies filled with tender chicken and vegetables, with a touch of barley for added texture hand pies, chicken & mushroom?
20.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy242 kcal
Protein6.2 g
Total lipid (fat)14.5 g
Carbohydrate, by difference21.6 g
Fiber, total dietary1.3 g
Total Sugars0.44 g
Calcium, Ca18 mg
Iron, Fe1.2 mg
Sodium, Na304 mg
Vitamin C, total ascorbic acid1.1 mg
Vitamin A, IU176 iu
Fatty acids, total saturated8.8 g
Fatty acids, total trans0 g
Cholesterol51 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2274148, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.