Marketside strawberry swirl flavored iced loaf cake, Strawberry swirl

USDA name: Strawberry swirl flavored iced loaf cake, Strawberry swirl

Brandedby Wal-Mart Stores, Inc.

180 calories in 50 grm (50 g). Per 100 g, protein: 4 g, carbohydrates: 56 g, fat: not reported.

Serving
1
= 50 g
180KCAL

Marketside strawberry swirl flavored iced loaf cake, Strawberry swirl, 50 grm

180 calories

Protein
2 g
Carbs
28 g
Fat
—
Fiber
0 g
Sugars
17 g

Nutrition Facts

Serving size50 grm (50 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat —
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 25 mg8%
Sodium 180 mg8%
Total Carbohydrate 28 g10%
Dietary Fiber 0 g0%
Total Sugars 17 g
Protein 2 g
Iron 0.7 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium8% 180 mg
  • Iron4% 0.7 mg

Ingredients

Sugar, Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Soybean oil, Strawberry, Dried whole eggs, Glycerin, Contains 2% or less of each of the following: modified corn starch, Corn syrup, Vegetable shortening (palm oil, Soy lecithin), Whey, Natural flavor, Emulsifier blend (propylene glycol mono-and diesters of fats and fatty acids, Mono- and diglycerides, Sodium stearoyl lactylate), Vital wheat gluten, Wheat starch, Calcium sulfate, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Salt, Calcium lactate, Sodium bicarbonate, Acidic sodium aluminum phosphate, Aluminum sulfate, Soy lecithin, Corn starch, Calcium propionate (preservative), Dextrose, Sorbitan monostearate, Stearic acid, Agar-agar, Fd&c red #40, Potassium sorbate (preservative), Citric acid, Pectin, Guar gum, Sodium hexametaphosphate, Artificial flavor, Ammonium alginate, Calcium alginate, Sodium benzoate, Mono-and diglycerides, Egg whites, Soy flour.

Brand
Marketside
Made by
Wal-Mart Stores, Inc.
Label serving
50 grm
Barcode (GTIN/UPC)
681131411592
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2022-04-25

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 72%

    Same value as 35 of 9,138 other records.

    leastmost
  • Fiber

    Lower than 69%

    Same value as 2,796 of 9,102 other records.

    leastmost
  • Calories

    Lower than 68%

    Same value as 79 of 9,162 other records.

    leastmost
  • Carbohydrates

    Higher than 64%

    Same value as 100 of 9,105 other records.

    leastmost
  • Protein

    Higher than 57%

    Same value as 322 of 9,133 other records.

    leastmost
  • Sugars

    Higher than 55%

    Same value as 37 of 9,124 other records.

    leastmost

Questions

How many calories are in marketside strawberry swirl flavored iced loaf cake, strawberry swirl?
50 grm (50 g): 180 calories; protein: 2 g, carbohydrates: 28 g, fat: not reported.
How much protein is in marketside strawberry swirl flavored iced loaf cake, strawberry swirl?
4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in marketside strawberry swirl flavored iced loaf cake, strawberry swirl?
56 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 11 reported nutrients, per 100 g+
Energy360 kcal
Protein4 g
Carbohydrate, by difference56 g
Fiber, total dietary0 g
Total Sugars34 g
Iron, Fe1.4 mg
Sodium, Na360 mg
Vitamin D (D2 + D3), International Units8 iu
Fatty acids, total saturated3 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2461203, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.