Marketside pumpkin mousse cake

USDA name: Pumpkin mousse cake

Brandedby Wal-Mart Stores, Inc.

360 calories in 1 cake (113 g). Per 100 g, protein: 2.6 g, carbohydrates: 46 g, fat: 14.2 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less sodium than 84%, and less calories than 84%.

Compare with another food →

Serving
1
= 113 g
360KCAL
Where the calories come from

Marketside pumpkin mousse cake, 1 cake (113 g)

360 calories

  • Protein3 g3% of calories
  • Carbs52 g57% of calories

    incl. 1 g fiber · 39 g sugars

  • Fat16 g40% of calories

Nutrition Facts

Serving size1 cake (113 g)
Amount per serving
Calories
360
% Daily Value*
Total Fat 16 g21%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 35 mg12%
Sodium 210 mg9%
Total Carbohydrate 52 g19%
Dietary Fiber 1 g4%
Total Sugars 39 g
Protein 3 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Sugar, Pumpkin, Caramel icing (sugar, Water, Corn syrup, Palm oil, Caramel color, Mono- and diglycerides, Salt, Natural and artificial flavor, Polysorbate 60, Potassium sorbate [preservative], Citric acid, Agar-agar), Bleached enriched flour (wheat flour, Reduced iron, Niacin, Thiamine mononitrate, Riboflavin, Folic acid), Topping (water, Hydrogenated palm kernel oil, Sugar, Corn syrup, Polysorbate 60, Hydroxypropyl methylcellulose, Artificial flavor, Salt, Sodium stearoyl lactylate, Sorbitan monostearate, Sodium citrate, Soy lecithin, Xanthan gum, Annatto extract [color]), Cream cheese (cultured pasteurized milk, Cultured pasteurized cream, Salt, Xanthan gum, Carob bean gum, Guar gum), Soybean oil, Egg, Contains 2% or less of: white compound (sugar, Palm kernel oil, Nonfat dry milk, Dry whole milk, Whey, Palm oil, Soy lecithin, Natural vanilla flavor), Potato starch, Sugar, Cornstarch-modified, Artificial flavor, Gum arabic, Baking soda, Salt, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate), Cinnamon, Nutmeg, Ginger.

Brand
Marketside
Made by
Wal-Mart Stores, Inc.
Label serving
1 cake
Barcode (GTIN/UPC)
681131277730
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-09-06

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 84%

    Same value as 33 of 9,078 other records.

    leastmost
  • Calories

    Lower than 84%

    Same value as 17 of 9,102 other records.

    leastmost
  • Iron

    Lower than 82%

    Same value as 74 of 8,986 other records.

    leastmost
  • Calcium

    Lower than 80%

    Same value as 1,776 of 8,973 other records.

    leastmost
  • Protein

    Lower than 78%

    Same value as 170 of 9,073 other records.

    leastmost
  • Total fat

    Lower than 73%

    Same value as 47 of 9,094 other records.

    leastmost

Questions

How many calories are in marketside pumpkin mousse cake?
1 cake (113 g): 360 calories; protein: 3 g, carbohydrates: 52 g, fat: 16 g.
How much protein is in marketside pumpkin mousse cake?
2.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in marketside pumpkin mousse cake?
45.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy319 kcal
Protein2.6 g
Total lipid (fat)14.2 g
Carbohydrate, by difference46 g
Fiber, total dietary0.9 g
Total Sugars34.5 g
Calcium, Ca0 mg
Iron, Fe0.64 mg
Sodium, Na186 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU2,212 iu
Fatty acids, total saturated6.2 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2322091, published 2022-06-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.