Marketside pumpkin bar cake

USDA name: Pumpkin bar cake

Brandedby Wal-Mart Stores, Inc.

351 calories in 1 piece (123 g). Per 100 g, protein: 3.3 g, carbohydrates: 35 g, fat: 15.4 g.

Serving
1
= 123 g
351KCAL

Marketside pumpkin bar cake, 1 piece (123 g)

351 calories

Protein
4 g
Carbs
43 g
Fat
19 g
Fiber
0.98 g
Sugars
28 g

Nutrition Facts

Serving size1 piece (123 g)
Amount per serving
Calories
351
% Daily Value*
Total Fat 19 g24%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 130 mg43%
Sodium 210 mg9%
Total Carbohydrate 43 g16%
Dietary Fiber 0.98 g4%
Total Sugars 28 g
Protein 4 g
Calcium 40.6 mg3%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 9 mg

minerals

% of the Daily Value in this serving

  • Sodium9% 210 mg
  • Calcium3% 40.6 mg
  • Iron2% 0.36 mg

Ingredients

Heavy cream (cream, Carrageenan, Mono- and diglycerides), Sugar, Applesauce (apples, Corn syrup, High fructose corn syrup, Water, Ascorbic acid (vitamin c), Erythorbic acid (to maintain color)), Enriched flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Eggs, Water, Margarine (palm oil, Water, Salt, Mono- and diglycerides, Artificial flavor, Colored with annatto extract, Calcium disodium edta (preservative), Vitamin a palmitate added), Egg yolks, Bleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Pumpkin, Butter (sweet cream, Natural flavors (lactic acid, Starter distillate, Culturoma), Brown sugar (sugar, Molasses), Vanilla, Gelatin, Soybean oil, Cinnamon, Salt, Nutmeg, Cloves, Sodium bicarbonate, Baking powder (sodium phosphate, Sodium bicarbonate, Cornstarch, Calcium sulfate, Calcium phosphate), Yellow food coloring (water, Fd&c yellow #5, Citric acid [preservative], Fd&c yellow #6, Sodium benzoate [preservative]), Ginger, Red food coloring (water, Fd&c red #40, Citric acid, Sodium benzoate).

Brand
Marketside
Made by
Wal-Mart Stores, Inc.
Label serving
1 piece
Barcode (GTIN/UPC)
681131121743
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-10-05

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 97%

    Same value as 4 of 4,491 other records.

    leastmost
  • Iron

    Lower than 92%

    Same value as 36 of 9,042 other records.

    leastmost
  • Carbohydrates

    Lower than 91%

    Same value as 3 of 9,105 other records.

    leastmost
  • Calories

    Lower than 90%

    Same value as 5 of 9,162 other records.

    leastmost
  • Sodium

    Lower than 87%

    Same value as 20 of 9,138 other records.

    leastmost
  • Sugars

    Lower than 80%

    Same value as 5 of 9,124 other records.

    leastmost

Questions

How many calories are in marketside pumpkin bar cake?
1 piece (123 g): 351 calories; protein: 4 g, carbohydrates: 43 g, fat: 19 g.
How much protein is in marketside pumpkin bar cake?
3.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in marketside pumpkin bar cake?
34.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy285 kcal
Protein3.3 g
Total lipid (fat)15.4 g
Carbohydrate, by difference35 g
Fiber, total dietary0.8 g
Total Sugars22.8 g
Calcium, Ca33 mg
Iron, Fe0.29 mg
Sodium, Na171 mg
Vitamin C, total ascorbic acid7.3 mg
Vitamin A, IU610 iu
Fatty acids, total saturated8.1 g
Fatty acids, total trans0 g
Cholesterol106 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2089249, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.