Marketside iced lemon raspberry sliced loaf cake, Iced lemon raspberry

USDA name: Iced lemon raspberry sliced loaf cake, Iced lemon raspberry

Brandedby Wal-Mart Stores, Inc.

190 calories in 1 slice (50 g). Per 100 g, protein: 4 g, carbohydrates: 52 g, fat: 18 g.

Serving
1
= 50 g
190KCAL

Marketside iced lemon raspberry sliced loaf cake, Iced lemon raspberry, 1 slice (50 g)

190 calories

Protein
2 g
Carbs
26 g
Fat
9 g
Fiber
0 g
Sugars
17 g

Nutrition Facts

Serving size1 slice (50 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 9 g12%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 25 mg8%
Sodium 160 mg7%
Total Carbohydrate 26 g9%
Dietary Fiber 0 g0%
Total Sugars 17 g
Includes Added Sugars 17 g34%
Protein 2 g
Calcium 20 mg2%
Iron 0.7 mg4%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium7% 160 mg
  • Iron4% 0.7 mg
  • Calcium2% 20 mg
  • Potassium1% 30 mg

Ingredients

Cake: enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Soybean oil, Eggs, Water, Butter (cream, Natural flavor), Buttermilk (nonfat milk, Dry buttermilk, Bacterial culture), Raspberry puree, Lemon zest (lemon peel, Sugar, Lemon oil), Natural flavor, Leavening (baking soda, Sodium acid pyrophosphate, Monocalcium phosphate), Food starch-modified, Dry whole milk, Wheat starch, Salt, Whey, Concentrated lemon juice, Soy lecithin, Lime puree (concentrated lime juice, Water, Lime pulp, Lime oil, Lime peel), Xanthan gum, Citric acid, Cellulose gum, Beta-carotene (color), Red 40. Icing: icing sugar (sugar, Corn starch), Buttermilk (nonfat milk, Dry buttermilk, Bacterial culture), Butter (cream, Natural flavor), Palm oil shortening, Corn syrup, Guar gum, Natural flavor, Mono-and diglycerides.

Brand
Marketside
Made by
Wal-Mart Stores, Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
194346002245
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-02-17

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 69%

    Same value as 2,796 of 9,102 other records.

    leastmost
  • Potassium

    Lower than 65%

    Same value as 40 of 4,606 other records.

    leastmost
  • Calcium

    Higher than 61%

    Same value as 175 of 9,030 other records.

    leastmost
  • Sodium

    Higher than 61%

    Same value as 33 of 9,138 other records.

    leastmost
  • Protein

    Higher than 57%

    Same value as 322 of 9,133 other records.

    leastmost
  • Sugars

    Higher than 55%

    Same value as 37 of 9,124 other records.

    leastmost

Questions

How many calories are in marketside iced lemon raspberry sliced loaf cake, iced lemon raspberry?
1 slice (50 g): 190 calories; protein: 2 g, carbohydrates: 26 g, fat: 9 g.
How much protein is in marketside iced lemon raspberry sliced loaf cake, iced lemon raspberry?
4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in marketside iced lemon raspberry sliced loaf cake, iced lemon raspberry?
52 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy380 kcal
Protein4 g
Total lipid (fat)18 g
Carbohydrate, by difference52 g
Fiber, total dietary0 g
Total Sugars34 g
Sugars, added34 g
Calcium, Ca40 mg
Iron, Fe1.4 mg
Potassium, K60 mg
Sodium, Na320 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2506687, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.