Market basket beef reduced sodium cooking broth, Beef

USDA name: Beef reduced sodium cooking broth, Beef

Brandedby Market Basket Inc.

estimated 10 calories in 1 Cup (240 ml). Per 100 g, protein: estimated 0.83 g, carbohydrates: estimated 0 g, fat: estimated 0 g.

Serving
1
≈ 240 g (estimated)
10EST. KCAL

Market basket beef reduced sodium cooking broth, Beef, 1 Cup (240 ml)

10 calories

Estimated calories

Protein
2 gEstimated
Carbs
0 gEstimated
Fat
0 gEstimated
Fiber
0 gEstimated
Sugars
0 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 Cup (240 ml)
Amount per serving
Calories
10
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 410 mgEstimated18%
Total Carbohydrate 0 gEstimated0%
Dietary Fiber 0 gEstimated0%
Total Sugars 0 gEstimated
Protein 2 gEstimated
Calcium 0 mgEstimated0%
Iron 0 mgEstimated0%
Potassium 0 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium18% 410 mgEstimated

Little or none: Calcium (estimated), Iron (estimated), Potassium (estimated).

Ingredients

Beef broth, Contains less than 2% of salt, Natural flavors, Yeast extract, Onion juice concentrate, Carrot juice concentrate, Celery juice concentrate.

Brand
Market basket
Made by
Market Basket Inc.
Label serving
1 Cup
Barcode (GTIN/UPC)
049705042717
Category
Canned Soup
Label updated
2021-04-15

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates (estimated)

    Lower than 85%

    Same value as 341 of 2,261 other records.

    leastmost
  • Potassium (estimated)

    Lower than 81%

    Same value as 258 of 1,378 other records.

    leastmost
  • Sodium (estimated)

    Lower than 81%

    Same value as 19 of 2,267 other records.

    leastmost
  • Sugars (estimated)

    Lower than 73%

    Same value as 605 of 2,233 other records.

    leastmost
  • Calories (estimated)

    Lower than 72%

    Same value as 407 of 2,272 other records.

    leastmost
  • Calcium (estimated)

    Lower than 64%

    Same value as 770 of 2,139 other records.

    leastmost

Questions

How many calories are in market basket beef reduced sodium cooking broth, beef?
1 Cup (240 ml): estimated 10 calories; protein: estimated 2 g, carbohydrates: estimated 0 g, fat: estimated 0 g.
How much protein is in market basket beef reduced sodium cooking broth, beef?
estimated 0.83 g per 100 g. Its estimated share of calories is 83%, using 4 kcal per gram of protein.
How many net carbs are in market basket beef reduced sodium cooking broth, beef?
estimated 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 16 reported nutrients, per 100 ml+
Energy4 kcal
Protein0.83 g
Total lipid (fat)0 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na171 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2382545, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.