Marine harvest wild-caught alaskan sockeye salmon portion
USDA name: Wild-caught alaskan sockeye salmon portion
Brandedby Marine Harvest Usa, Llc
170 calories in 4 onz (113 g). Per 100 g, protein: 22.1 g, carbohydrates: 0 g, fat: 7.1 g.
Marine harvest wild-caught alaskan sockeye salmon portion, 4 onz (113 g)
170 calories
- Protein
- 25 g
- Carbs
- 0 g
- Fat
- 8 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Potassium9% 410 mg
- Iron3% 0.6 mg
- Sodium3% 70.1 mg
- Calcium1% 10.2 mg
Ingredients
Wild sockeye salmon.
- Brand
- Marine harvest
- Made by
- Marine Harvest Usa, Llc
- Label serving
- 4 onz
- Barcode (GTIN/UPC)
- 819693020932
- Category
- Fish & Seafood
- Label updated
- 2019-04-09
How it compares
Against other records in Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 93%
Same value as 5 of 1,249 other records.
leastmostProtein
Higher than 77%
Same value as 12 of 1,252 other records.
leastmostCalcium
Lower than 66%
Same value as 31 of 1,220 other records.
leastmostPotassium
Higher than 61%
Same value as 7 of 614 other records.
leastmostCarbohydrates
Lower than 59%
Same value as 515 of 1,241 other records.
leastmostIron
Higher than 54%
Same value as 12 of 1,229 other records.
leastmost
Questions
- How many calories are in marine harvest wild-caught alaskan sockeye salmon portion?
- 4 onz (113 g): 170 calories; protein: 25 g, carbohydrates: 0 g, fat: 8 g.
- How much protein is in marine harvest wild-caught alaskan sockeye salmon portion?
- 22.1 g per 100 g. Its estimated share of calories is 59%, using 4 kcal per gram of protein.
- How many net carbs are in marine harvest wild-caught alaskan sockeye salmon portion?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 150 kcal |
| Protein | 22.1 g |
| Total lipid (fat) | 7.1 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 0.53 mg |
| Potassium, K | 363 mg |
| Sodium, Na | 62 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.88 g |
| Fatty acids, total monounsaturated | 4 g |
| Fatty acids, total polyunsaturated | 2.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 66 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2408073, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.