Marie callender's roasted turkey pot pie

USDA name: Roasted turkey pot pie

Brandedby Marie Callender's Retail Foods

339 calories in 1 pie (269 g). Per 100 g, protein: 6 g, carbohydrates: 13.8 g, fat: 5.2 g.

Serving
1
= 269 g
339KCAL

Marie callender's roasted turkey pot pie, 1 pie (269 g)

339 calories

Protein
16 g
Carbs
37 g
Fat
14 g
Fiber
4 g
Sugars
11 g

Nutrition Facts

Serving size1 pie (269 g)
Amount per serving
Calories
339
% Daily Value*
Total Fat 14 g18%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 29.6 mg10%
Sodium 950 mg41%
Total Carbohydrate 37 g13%
Dietary Fiber 4 g14%
Total Sugars 11 g
Includes Added Sugars 7 g14%
Protein 16 g
Calcium 40.4 mg3%
Iron 1.5 mg8%
Potassium 511 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium41% 950 mg
  • Potassium11% 511 mg
  • Iron8% 1.5 mg
  • Calcium3% 40.4 mg

Ingredients

Filling: chicken broth (water, Salt, Chicken fat), Roasted maple bourbon glazed turkey (turkey [turkey tenderloin, Water, Isolated soy protein product {isolated soy protein, Modified potato starch, Corn starch, Carrageenan, Soy lecithin}, Olive oil, Sugar, Potassium chloride, Salt, Sodium phosphates, Flavoring], Glaze [maple syrup, Bourbon, Soy sauce {water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic acid}, Brown sugar, Spice]), Roasted sweet potatoes, Leafy greens (kale, Chard, Spinach), Onions, Sweetened dried cranberries (cranberries, Sugar, Citric acid, Sunflower oil, Elderberry juice concentrate), Garlic puree, Chardonnay wine, Contains 2% or less of: modified corn starch, Garlic, Salt, Distilled vinegar, Spices, Chicken glace (chicken broth, Cooked chicken, Chicken fat, Salt, Natural flavorings), Canola oil, Water, Sugar, Butter (cream, Salt). Crust: enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Interesterified soybean oil, Water, Caramel color, Salt, Modified whey.

Brand
Marie callender's
Made by
Marie Callender's Retail Foods
Label serving
1 pie
Barcode (GTIN/UPC)
021131000134
Category
Frozen Dinners & Entrees
Label updated
2018-03-06

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 85%

    Same value as 2 of 5,000 other records.

    leastmost
  • Calcium

    Lower than 84%

    Same value as 75 of 4,977 other records.

    leastmost
  • Iron

    Lower than 72%

    Same value as 93 of 4,974 other records.

    leastmost
  • Sodium

    Higher than 67%

    Same value as 30 of 5,004 other records.

    leastmost
  • Carbohydrates

    Lower than 65%

    Same value as 7 of 4,990 other records.

    leastmost
  • Potassium

    Higher than 61%

    Same value as 19 of 2,753 other records.

    leastmost

Questions

How many calories are in marie callender's roasted turkey pot pie?
1 pie (269 g): 339 calories; protein: 16 g, carbohydrates: 37 g, fat: 14 g.
How much protein is in marie callender's roasted turkey pot pie?
6 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in marie callender's roasted turkey pot pie?
12.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy126 kcal
Protein6 g
Total lipid (fat)5.2 g
Carbohydrate, by difference13.8 g
Fiber, total dietary1.5 g
Total Sugars4.1 g
Sugars, added2.6 g
Calcium, Ca15 mg
Iron, Fe0.56 mg
Potassium, K190 mg
Sodium, Na353 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated2.2 g
Fatty acids, total trans0 g
Cholesterol11 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1947948, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.