Marie Callender's MARIE CALLENDERS Tortel Romano Dinner, 13 OZ

USDA name: Marie Callenders Tortel Romano Dinner, 13 OZ

Brandedby Conagra Brands Inc

520 calories in 1 Meal (369g). Per 100 g, protein: 5.7 g, carbohydrates: 17.6 g, fat: 5.2 g.

Serving
1
= 369 g
520KCAL

Marie Callender's MARIE CALLENDERS Tortel Romano Dinner, 13 OZ, 1 Meal (369g)

520 calories

Protein
21 g
Carbs
65 g
Fat
19 g
Fiber
8.1 g
Sugars
13 g

Nutrition Facts

Serving size1 Meal (369g)
Amount per serving
Calories
520
% Daily Value*
Total Fat 19 g24%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 66.4 mg22%
Sodium 1,410 mg61%
Total Carbohydrate 65 g24%
Dietary Fiber 8.1 g29%
Total Sugars 13 g
Protein 21 g
Calcium 299 mg23%
Iron 3.6 mg20%
Potassium 760 mg16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.7 mg

minerals

% of the Daily Value in this serving

  • Sodium61% 1,410 mg
  • Calcium23% 299 mg
  • Iron20% 3.6 mg
  • Potassium16% 760 mg

Ingredients

Cheese Tortellini (Cooked Enriched Pasta [Water, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Ricotta Cheese [Pasteurized Whey, Milkfat, Milk], Bread Crumbs [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Whole Eggs, Asiago Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Salt, Black Pepper, Nutmeg, Soy Lecithin}, Tomatoes in Puree (Diced Tomatoes, Tomato Puree, Citric Acid), Water, Cream, Tomato Paste, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Contains 2% or less of: Onions, Butter (Cream, Salt), Modified Corn Starch, Garlic, Sugar, Salt, Olive Oil, Basil, Parsley. Contains: Wheat, Milk, Egg, Soy.

Brand
Marie Callender's
Made by
Conagra Brands Inc
Label serving
1 Meal (369g)
Barcode (GTIN/UPC)
00021131800352
Category
Pasta/Noodles
Label updated
2018-11-17

How it compares

Against other records in Pasta/Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 88%

    Same value as 0 of 217 other records.

    leastmost
  • Total fat

    Higher than 85%

    Same value as 0 of 217 other records.

    leastmost
  • Sodium

    Higher than 84%

    Same value as 1 of 217 other records.

    leastmost
  • Vitamin C

    Higher than 77%

    Same value as 2 of 154 other records.

    leastmost
  • Sugars

    Higher than 74%

    Same value as 0 of 217 other records.

    leastmost
  • Fiber

    Higher than 64%

    Same value as 2 of 217 other records.

    leastmost

Questions

How many calories are in marie callender's marie callenders tortel romano dinner, 13 oz?
1 Meal (369g): 520 calories; protein: 21 g, carbohydrates: 65 g, fat: 19 g.
How much protein is in marie callender's marie callenders tortel romano dinner, 13 oz?
5.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in marie callender's marie callenders tortel romano dinner, 13 oz?
15.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Energy141 kcal
Protein5.7 g
Total lipid (fat)5.2 g
Carbohydrate, by difference17.6 g
Fiber, total dietary2.2 g
Total Sugars3.5 g
Calcium, Ca81 mg
Iron, Fe0.98 mg
Potassium, K206 mg
Sodium, Na382 mg
Vitamin C, total ascorbic acid1 mg
Vitamin A, IU271 iu
Fatty acids, total saturated3 g
Fatty acids, total monounsaturated1.4 g
Fatty acids, total polyunsaturated0.41 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2517668, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.