Marcum pot roast seasoning mix

USDA name: Pot roast seasoning mix

Brandedby The Moran Group Incorporated

10 calories in 2 tsp (4.5 g). Per 100 g, protein: 0 g, carbohydrates: 66.7 g, fat: 0 g.

Serving
1
= 4.5 g
10KCAL

Marcum pot roast seasoning mix, 2 tsp (4.5 g)

10 calories

Protein
0 g
Carbs
3 g
Fat
0 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2 tsp (4.5 g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 430 mg19%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium19% 430 mg

    Little or none: Calcium, Iron.

    Ingredients

    Ingredients: food starch-modified, Salt, Spice, Yeast extract, Maltodextrin,Brown sugar, Beef tallow, Garlic powder, Onion, Hydrolyzed vegetable protein (corn, Soy, And/or wheat), Soy sauce (soybeans, Wheat, Salt), Wheat flour, Contains less than 2%: beef stock, Vegetable stock, Natural flavor, Caramel color, Autolyzed yeast extract, Dextrose, Disodium guanylate, Disodium inosinate, Citric acid, Bha, Bht.

    Brand
    Marcum
    Made by
    The Moran Group Incorporated
    Label serving
    2 tsp
    Barcode (GTIN/UPC)
    051933051492
    Category
    Seasoning Mixes, Salts, Marinades & Tenderizers
    Label updated
    2018-09-08

    How it compares

    Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 81%

      Same value as 475 of 8,150 other records.

      leastmost

    • Calories

      Higher than 65%

      Same value as 51 of 8,251 other records.

      leastmost

    • Sugars

      Lower than 55%

      Same value as 2,174 of 4,829 other records.

      leastmost

    • Sodium

      Higher than 53%

      Same value as 14 of 8,199 other records.

      leastmost

    • Calcium

      Lower than 40%

      Same value as 2,174 of 3,636 other records.

      leastmost

    • Vitamin C

      Lower than 39%

      Same value as 1,198 of 1,962 other records.

      leastmost

    Questions

    How many calories are in marcum pot roast seasoning mix?
    2 tsp (4.5 g): 10 calories; protein: 0 g, carbohydrates: 3 g, fat: 0 g.
    How much protein is in marcum pot roast seasoning mix?
    0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in marcum pot roast seasoning mix?
    66.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy222 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference66.7 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na9,556 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2022169, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.