Marcum beef gravy

USDA name: Beef gravy

Brandedby The Moran Group Incorporated

25 calories in 0.25 cup (60 g). Per 100 g, protein: 1.7 g, carbohydrates: 6.7 g, fat: 1.7 g.

Serving
1
= 60 g
25KCAL

Marcum beef gravy, 0.25 cup (60 g)

25 calories

Protein
1 g
Carbs
4 g
Fat
1 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size0.25 cup (60 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 4.8 mg2%
Sodium 330 mg14%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 1 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium14% 330 mg

    Little or none: Calcium, Iron.

    Ingredients

    Beef stock, Modified food starch, Wheat flour, Water, Contains less than 2% of the following ingredients: beef fat, Salt, Hydrolyzed corn, Soy, And wheat gluten proteins, Dextrose, Monosodium glutamate, Beef flavor (contains salt), Caramel color, Onion powder, Spice extract (contains salt), Garlic powder.

    Brand
    Marcum
    Made by
    The Moran Group Incorporated
    Label serving
    0.25 cup
    Barcode (GTIN/UPC)
    051933354609
    Category
    Gravy Mix
    Label updated
    2018-06-01

    How it compares

    Against other records in Gravy Mix, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 77%

      Same value as 75 of 808 other records.

      leastmost

    • Carbohydrates

      Lower than 64%

      Same value as 47 of 805 other records.

      leastmost

    • Sodium

      Lower than 64%

      Same value as 6 of 805 other records.

      leastmost

    • Protein

      Higher than 56%

      Same value as 107 of 806 other records.

      leastmost

    • Sugars

      Higher than 55%

      Same value as 48 of 696 other records.

      leastmost

    • Total fat

      Higher than 48%

      Same value as 69 of 808 other records.

      leastmost

    Questions

    How many calories are in marcum beef gravy?
    0.25 cup (60 g): 25 calories; protein: 1 g, carbohydrates: 4 g, fat: 1 g.
    How much protein is in marcum beef gravy?
    1.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in marcum beef gravy?
    6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy42 kcal
    Protein1.7 g
    Total lipid (fat)1.7 g
    Carbohydrate, by difference6.7 g
    Fiber, total dietary0 g
    Total Sugars1.7 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na550 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol8 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2021254, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.