Mapco sausage egg & cheese biscuit, Sausage egg & cheese

USDA name: Sausage egg & cheese biscuit, Sausage egg & cheese

Brandedby The Ranch

710 calories in 1 Biscuit (229 g). Per 100 g, protein: 13.1 g, carbohydrates: 18.8 g, fat: 20.1 g.

Among the other records in Breakfast Sandwiches, Biscuits & Meals, per 100 g: more total fat than 88%, and more calories than 82%.

Compare with another food →

Serving
1
= 229 g
710KCAL
Where the calories come from

Mapco sausage egg & cheese biscuit, Sausage egg & cheese, 1 Biscuit (229 g)

710 calories

  • Protein30 g17% of calories
  • Carbs43 g24% of calories

    incl. 0.92 g fiber · 4 g sugars

  • Fat46 g59% of calories

Nutrition Facts

Serving size1 Biscuit (229 g)
Amount per serving
Calories710
% Daily Value*
Total Fat 46 g59%
Saturated Fat 14 g70%
Trans Fat 1 g
Cholesterol 346 mg115%
Sodium 1,381 mg60%
Total Carbohydrate 43 g16%
Dietary Fiber 0.92 g3%
Total Sugars 4 g
Protein 30 g
Calcium 250 mg19%
Iron 4.5 mg25%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 680193662003 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium60% 1,381 mg
  • Iron25% 4.5 mg
  • Calcium19% 250 mg

Ingredients

Biscuit: enriched flour bleached (wheat flour, Niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid), Water, Palm oil, Palmkernel oil, Buttermilk, Sugar, Baking soda, Salt, Sodium aluminum phosphate, Datum, Sodium acid pyrophosphate, Sodium caseinate, Wheat protein isolate, Cream, Natural flavor. Contains wheat and milk ingredients. Sausage: pork, Water, Contains 2% or less of the following: corn syrup, Salt, Spices, Sugar, Monosodium glutamata, Flavorings. Egg, Cheddar cheese: (pasteurized milk, Cheese culture, Salt, Enzymes, Annatto color), Potato starch and powdered cellulose added to prevent caking, Natamycin (a natural moid inhibitor)

Brand
Mapco
Made by
The Ranch
Label serving
1 Biscuit
Barcode (GTIN/UPC)
680193662003
Category
Breakfast Sandwiches, Biscuits & Meals
Label updated
2021-06-26

How it compares

Against other records in Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 88%

    Same value as 0 of 272 other records.

    leastmost

  • Calories

    Higher than 82%

    Same value as 1 of 274 other records.

    leastmost

  • Iron

    Higher than 79%

    Same value as 0 of 272 other records.

    leastmost

  • Protein

    Higher than 79%

    Same value as 2 of 273 other records.

    leastmost

  • Fiber

    Lower than 75%

    Same value as 4 of 272 other records.

    leastmost

  • Sodium

    Higher than 72%

    Same value as 1 of 272 other records.

    leastmost

Questions

How many calories are in mapco sausage egg & cheese biscuit, sausage egg & cheese?
1 Biscuit (229 g): 710 calories; protein: 30 g, carbohydrates: 43 g, fat: 46 g.
How much protein is in mapco sausage egg & cheese biscuit, sausage egg & cheese?
13.1 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in mapco sausage egg & cheese biscuit, sausage egg & cheese?
18.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy310 kcal
Protein13.1 g
Total lipid (fat)20.1 g
Carbohydrate, by difference18.8 g
Fiber, total dietary0.4 g
Total Sugars1.8 g
Calcium, Ca109 mg
Iron, Fe2 mg
Sodium, Na603 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU328 iu
Fatty acids, total saturated6.1 g
Fatty acids, total trans0.44 g
Cholesterol151 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1997933, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.