Mantova roasted peppers bruschetta topping

USDA name: Roasted peppers bruschetta topping

Brandedby Mantova

102 calories in 2 Tbsp (50 g). Per 100 g, protein: 0.4 g, carbohydrates: 3.2 g, fat: 21.2 g.

Among the other records in Pickles, Olives, Peppers & Relishes, per 100 g: more vitamin C than 97%, and more total fat than 93%.

Compare with another food →

Serving
1
= 50 g
102KCAL
Where the calories come from

Mantova roasted peppers bruschetta topping, 2 Tbsp (50 g)

102 calories

  • Protein0.2 g1% of calories
  • Carbs1.6 g6% of calories

    incl. 0.5 g fiber

  • Fat10.6 g93% of calories

Nutrition Facts

Serving size2 Tbsp (50 g)
Amount per serving
Calories102
% Daily Value*
Total Fat 10.6 g14%
Saturated Fat 1.2 g6%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 300 mg13%
Total Carbohydrate 1.6 g1%
Dietary Fiber 0.5 g2%
Protein 0.2 g
Calcium 10 mg1%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C43% 39 mg

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Iron2% 0.36 mg
  • Calcium1% 10 mg

Ingredients

Roasted peppers, Sunflower seed oil, Salt, Wine vinegar, Garlic, Basil, Extra virgin olive oil, Marjoram.

Made by
Mantova
Label serving
2 Tbsp
Barcode (GTIN/UPC)
048176840426
Category
Pickles, Olives, Peppers & Relishes
Label updated
2017-07-14

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 97%

    Same value as 2 of 3,581 other records.

    leastmost

  • Total fat

    Higher than 93%

    Same value as 0 of 9,978 other records.

    leastmost

  • Calories

    Higher than 88%

    Same value as 4 of 10,037 other records.

    leastmost

  • Carbohydrates

    Lower than 86%

    Same value as 0 of 9,961 other records.

    leastmost

  • Protein

    Higher than 69%

    Same value as 5 of 9,971 other records.

    leastmost

  • Iron

    Higher than 62%

    Same value as 74 of 6,333 other records.

    leastmost

Questions

How many calories are in mantova roasted peppers bruschetta topping?
2 Tbsp (50 g): 102 calories; protein: 0.2 g, carbohydrates: 1.6 g, fat: 10.6 g.
How much protein is in mantova roasted peppers bruschetta topping?
0.4 g per 100 g. Its estimated share of calories is 1%, using 4 kcal per gram of protein.
How many net carbs are in mantova roasted peppers bruschetta topping?
2.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
Energy204 kcal
Protein0.4 g
Total lipid (fat)21.2 g
Carbohydrate, by difference3.2 g
Fiber, total dietary1 g
Calcium, Ca20 mg
Iron, Fe0.72 mg
Sodium, Na600 mg
Vitamin C, total ascorbic acid78 mg
Vitamin A, IU400 iu
Fatty acids, total saturated2.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 534750, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.