Manischewitz yolk free medium whole grain noodle style pasta

USDA name: Yolk free medium whole grain noodle style pasta

Brandedby Kenover Marketing Corp.

180 calories in 1 1/4 cups (55g). Per 100 g, protein: 14.6 g, carbohydrates: 72.7 g, fat: 1.8 g.

Among the other records in Pasta by Shape & Type, per 100 g: more fiber than 97%, and more protein than 94%.

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Serving
1
= 55 g
180KCAL
Where the calories come from

Manischewitz yolk free medium whole grain noodle style pasta, 1 1/4 cups (55g)

180 calories

  • Protein8 g16% of calories
  • Carbs40 g80% of calories

    incl. 6 g fiber · 2 g sugars

  • Fat1 g4% of calories

Nutrition Facts

Serving size1 1/4 cups (55g)
Amount per serving
Calories180
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 14.8 mg1%
Total Carbohydrate 40 g15%
Dietary Fiber 6 g21%
Total Sugars 2 g
Protein 8 g
Calcium 0 mg0%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Thiamin (B1)46% 0.55 mg
  • Niacin (B3)19% 3 mg
  • Riboflavin (B2)13% 0.17 mg

Little or none: Vitamin A, Vitamin C.

minerals

% of the Daily Value in this serving

  • Iron10% 1.8 mg
  • Sodium1% 14.8 mg

Little or none: Calcium.

Ingredients

Whole durum wheat, Durum flour (wheat), Oat fiber, Egg whites, Niacin, Ferrous sulfate (iron), Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid

Brand
Manischewitz
Made by
Kenover Marketing Corp.
Label serving
1 1/4 cups (55g)
Barcode (GTIN/UPC)
0072700104340
Category
Pasta by Shape & Type
Label updated
2023-09-18

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 97%

    Same value as 5 of 6,340 other records.

    leastmost

  • Protein

    Higher than 94%

    Same value as 28 of 6,348 other records.

    leastmost

  • Sugars

    Higher than 91%

    Same value as 110 of 6,284 other records.

    leastmost

  • Iron

    Higher than 83%

    Same value as 27 of 6,218 other records.

    leastmost

  • Calories

    Lower than 71%

    Same value as 7 of 6,358 other records.

    leastmost

  • Sodium

    Higher than 69%

    Same value as 86 of 6,127 other records.

    leastmost

Questions

How many calories are in manischewitz yolk free medium whole grain noodle style pasta?
1 1/4 cups (55g): 180 calories; protein: 8 g, carbohydrates: 40 g, fat: 1 g.
How much protein is in manischewitz yolk free medium whole grain noodle style pasta?
14.6 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in manischewitz yolk free medium whole grain noodle style pasta?
61.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 18 reported nutrients, per 100 g+
Energy327 kcal
Protein14.6 g
Total lipid (fat)1.8 g
Carbohydrate, by difference72.7 g
Fiber, total dietary10.9 g
Total Sugars3.6 g
Calcium, Ca0 mg
Iron, Fe3.3 mg
Sodium, Na27 mg
Vitamin C, total ascorbic acid0 mg
Thiamin1 mg
Riboflavin0.31 mg
Niacin5.5 mg
Folic acid73 µg
Vitamin A, RAE0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2657557, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.