Mai spicy california roll wr, Spicy california

USDA name: Spicy california roll wr, Spicy california

Brandedby Genji, Inc.

379 calories in 237 grm (237 g). Per 100 g, protein: 3.8 g, carbohydrates: 30.4 g, fat: 3.4 g.

Serving
1
= 237 g
379KCAL

Mai spicy california roll wr, Spicy california, 237 grm

379 calories

Protein
9 g
Carbs
72 g
Fat
8 g
Fiber
4 g
Sugars
15 g

Nutrition Facts

Serving size237 grm (237 g)
Amount per serving
Calories
379
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 4.7 mg2%
Sodium 1,014 mg44%
Total Carbohydrate 72 g26%
Dietary Fiber 4 g14%
Total Sugars 15 g
Protein 9 g
Calcium 40.3 mg3%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.6 mg

minerals

% of the Daily Value in this serving

  • Sodium44% 1,014 mg
  • Iron20% 3.6 mg
  • Calcium3% 40.3 mg

Ingredients

Sushi rice (water, White rice, Sushi vinegar (sugar, Rice vinegar, Salt, Citric acid, Kelp extract (kelp extract, Sugar alcohol, Hydrogenated starch hydrolysates, Alcohol, Salt, Xanthan gum))), Crabstick (fish protein (alaska pollock and/or pacific whiting, Msc certified), Cane sugar, Potato starch, Tapioca starch, Egg white, Contains less than 2% of natural flavor (crab juice), Potassium chloride, Yeast extract, Soy lecithin, Color added paprika, Tomato lycopene)), Avocado, Cucumber, Pickled ginger ginger, Salt, Sugar, Vinegar), Vegan spicy mayo (expeller - pressed canola oil, Modified food starches, White distilled vinegar, Sugar, Garlic puree (garlic, Citric acid), Lemon juice concentrate, Pea protein, Salt, Spice, Tapioca maltodextrin, Fruit & vegetable juice (color]), Red chili puree (red jalapeno peppers, Citric acid), Water, Dextrose, Sesame oil, Soy sauce (soybeans, Wheat, Salt), Cane sugar, Distilled vinegar, Salt, Cayenne pepper, Modified corn starch, Lemon juice concentrate, Rice vinegar, Yeast extract, Cultured dextrose, Xanthan gum), Sesame seeds, Seaweed, Lettuce, Soy sauce

Brand
Mai
Made by
Genji, Inc.
Label serving
237 grm
Barcode (GTIN/UPC)
812448033362
Category
Sushi
Label updated
2020-01-04

How it compares

Against other records in Sushi, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 94%

    Same value as 0 of 529 other records.

    leastmost
  • Sugars

    Higher than 84%

    Same value as 0 of 482 other records.

    leastmost
  • Sodium

    Higher than 76%

    Same value as 0 of 532 other records.

    leastmost
  • Iron

    Higher than 75%

    Same value as 4 of 520 other records.

    leastmost
  • Protein

    Lower than 68%

    Same value as 0 of 533 other records.

    leastmost
  • Total fat

    Lower than 65%

    Same value as 3 of 531 other records.

    leastmost

Questions

How many calories are in mai spicy california roll wr, spicy california?
237 grm (237 g): 379 calories; protein: 9 g, carbohydrates: 72 g, fat: 8 g.
How much protein is in mai spicy california roll wr, spicy california?
3.8 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in mai spicy california roll wr, spicy california?
28.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy160 kcal
Protein3.8 g
Total lipid (fat)3.4 g
Carbohydrate, by difference30.4 g
Fiber, total dietary1.7 g
Total Sugars6.3 g
Calcium, Ca17 mg
Iron, Fe1.5 mg
Sodium, Na428 mg
Vitamin C, total ascorbic acid1.5 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.42 g
Fatty acids, total trans0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1968024, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.