Mai shrimp tempura sushi sandwich combo, Shrimp tempura

USDA name: Shrimp tempura sushi sandwich combo, Shrimp tempura

Brandedby Genji, Inc.

417 calories in 238 grm (238 g). 3.8 g protein, 28.1 g carbs and 5.9 g fat per 100 g.

Serving
1
= 238 g
417KCAL

Mai shrimp tempura sushi sandwich combo, Shrimp tempura, 238 grm

417 calories

Protein
9 g
Carbs
67 g
Fat
14 g
Fiber
4 g
Sugars
15 g

Nutrition Facts

Serving size238 grm (238 g)
Amount per serving
Calories417
% Daily Value*
Total Fat 14 g18%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 30.9 mg10%
Sodium 1,002 mg44%
Total Carbohydrate 67 g24%
Dietary Fiber 4 g14%
Total Sugars 15 g
Protein 9 g
Calcium 19 mg1%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.6 mg

minerals

% of the Daily Value in this serving

  • Sodium44% 1,002 mg
  • Iron15% 2.7 mg
  • Calcium1% 19 mg

Ingredients

Sushi rice (water, White rice, Sushi vinegar (sugar, Rice vinegar, Salt, Citric acid, Kelp extract (kelp extract, Sugar alcohol, Hydrogenated starch hydrolysates, Alcohol, Salt, Xanthan gum))), Shrimp tempura (farm raised shrimp, Wheat flour, Starch, Egg albumen powder, Salt, Baking powder, Whole egg powder, Wheat protein, Food color (vitamin b2), Pre - fried in non - gmo palm oil), Crabstick (fish protein (alaska pollock and/or pacific whiting, Msc certified), Cane sugar, Potato starch, Tapioca starch, Egg white, Contains less than 2% of natural flavor (crab juice), Potassium chloride, Salt, Yeast extract, Soy lecithin, Color added (paprika, Tomato lycopene)), Avocado, Inari [soybean curd (soybeans, Soybean oil, Calcium chloride, Magnesium chloride), Caramel, Soy sauce (soybean, Wheat, Salt), Sugar], Carrots, Cucumber, Tanago (whole egg, Sugar, Blended vinegar, Salt, Safflower oil), Ginger miso oressing (canola oil, White miso [filtered usda organic whole soybeans, Non - gmo rice, Salt, Koji starter {a spergillus oryzae}d, Onion, Rice vinegar (grain vinegar, Sake cake, Sugar, Salt), Pickled ginger (ginger, Salt, Sugar, Vinegar), Soy sauce (wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic acid), Lemon juice.), Baby spinach, Vegan spicy mayo (vegan mayo (expeller - pressed canola oil, Modified food starches, White distilled vinegar, Sugar, Garlic puree (garlic, Citric acid), Lemon juice concentrate, Pea protein, Salt, Spice, Tapioca maltodextrin, Fruit & vegetable juice (color)), Red chili puree (red jalapeno peppers, Citric acid), Dextrose, Sesame oil, Soy sauce (soybeans, Wheat, Salt), Cane sugar, Distilled vinegar, Salt, Cayenne pepper, Modified corn starch, Lemon juice concentrate, Rice vinegar, Yeast extract, Cultured dextrose, Xanthan gum), BBQ sauce (soy sauce [wheat, Soybeans, Salt], Cane sugar, Dextrose, Salted sake [rice, Koji {a spergillus oryzae}, Salt], Corn starch, Caramel color, Yeast extract, Xanthan gum), Orange soy paper (egg white, Whole egg, Soy protein, So

Brand
Mai
Made by
Genji, Inc.
Label serving
238 grm
Barcode (GTIN/UPC)
840031400826
Category
Sushi
Label updated
2019-08-01

How it compares

Against the 530 foods in Sushi, per 100 g.

  • Carbohydrates

    Higher than 86%

    leastmost

  • Calcium

    Lower than 85%

    leastmost

  • Sugars

    Higher than 84%

    leastmost

  • Calories

    Higher than 77%

    leastmost

  • Sodium

    Higher than 74%

    leastmost

  • Total fat

    Higher than 72%

    leastmost

Questions

How many calories are in mai shrimp tempura sushi sandwich combo, shrimp tempura?
238 grm (238 g) has 417 calories, 9 g of protein, 67 g of carbohydrates and 14 g of fat.
How much protein is in mai shrimp tempura sushi sandwich combo, shrimp tempura?
3.8 g per 100 g, which is 9% of its calories.
How many net carbs are in mai shrimp tempura sushi sandwich combo, shrimp tempura?
26.4 g per 100 g: 28.1 g of carbohydrates minus 1.7 g of fiber.
All 14 nutrients, per 100 g+
Energy175 kcal
Protein3.8 g
Total lipid (fat)5.9 g
Carbohydrate, by difference28.1 g
Fiber, total dietary1.7 g
Total Sugars6.3 g
Calcium, Ca8 mg
Iron, Fe1.1 mg
Sodium, Na421 mg
Vitamin C, total ascorbic acid1.5 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.3 g
Fatty acids, total trans0 g
Cholesterol13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2270641, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.