Magnolia hot cured pork longanisa
USDA name: Hot cured pork longanisa
Brandedby Ramar International Corp.
260 calories in 2 links (79 g). Per 100 g, protein: 12.7 g, carbohydrates: 8.9 g, fat: 26.6 g.
Among the other records in Frozen Sausages, Hotdogs & Brats, per 100 g: more sugars than 98%, and less sodium than 95%.
Magnolia hot cured pork longanisa, 2 links (79 g)
260 calories
- Protein10 g16% of calories
- Carbs7 g11% of calories
incl. 0 g fiber · 6 g sugars
- Fat21 g74% of calories
Nutrition Facts
Calories260
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 011547161208 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium14% 330 mg
- Iron4% 0.72 mg
Little or none: Calcium.
Ingredients
Pork, Sugar, Water, Garlic, Salt, Soy protein concentrate, Black pepper, Beet powder, Cayenne pepper, Oleoresin paprika, Spices, Sodium nitrite.
- Brand
- Magnolia
- Made by
- Ramar International Corp.
- Label serving
- 2 links
- Barcode (GTIN/UPC)
- 011547161208
- Category
- Frozen Sausages, Hotdogs & Brats
- Label updated
- 2017-07-14
How it compares
Against other records in Frozen Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 98%
Same value as 0 of 199 other records.
leastmostSodium
Lower than 95%
Same value as 0 of 218 other records.
leastmostCarbohydrates
Higher than 91%
Same value as 0 of 217 other records.
leastmostVitamin C
Higher than 84%
Same value as 0 of 151 other records.
leastmostProtein
Lower than 81%
Same value as 0 of 219 other records.
leastmostIron
Lower than 68%
Same value as 1 of 214 other records.
leastmost
Questions
- How many calories are in magnolia hot cured pork longanisa?
- 2 links (79 g): 260 calories; protein: 10 g, carbohydrates: 7 g, fat: 21 g.
- How much protein is in magnolia hot cured pork longanisa?
- 12.7 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in magnolia hot cured pork longanisa?
- 8.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 329 kcal |
| Protein | 12.7 g |
| Total lipid (fat) | 26.6 g |
| Carbohydrate, by difference | 8.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 7.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.91 mg |
| Sodium, Na | 418 mg |
| Vitamin C, total ascorbic acid | 1.5 mg |
| Vitamin A, IU | 380 iu |
| Fatty acids, total saturated | 8.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 63 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1892238, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.