How many calories are in macrina bakery macrina baguette, macrina?

5 Slices (54 g): 140 calories; protein: 5 g, carbohydrates: 30 g, fat: 0 g.

How much protein is in macrina bakery macrina baguette, macrina?

9.3 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.

How many net carbs are in macrina bakery macrina baguette, macrina?

53.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Macrina bakery macrina baguette, Macrina

USDA name: Macrina baguette, Macrina

Brandedby Macrina Baking Company

140 calories in 5 Slices (54 g). Per 100 g, protein: 9.3 g, carbohydrates: 55.6 g, fat: 0 g.

Serving

= 54 g

Macrina bakery macrina baguette, Macrina, 5 Slices (54 g)

140 calories

Protein: 5 g
Carbs: 30 g
Fat: 0 g
Fiber: 1 g
Sugars: 1.0 g

Nutrition Facts

Serving size5 Slices (54 g)

Amount per serving
Calories140

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 330 mg14%

Total Carbohydrate 30 g11%

Dietary Fiber 1 g4%

Total Sugars 1.0 g

Protein 5 g

Calcium 0 mg0%

Iron 1.8 mg10%

Potassium 110 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium14% 330 mg
Iron10% 1.8 mg
Potassium2% 110 mg

Little or none: Calcium.

Ingredients

Enriched flour (enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid) malted barley flour), Water, Enriched organic white wheat flour (organic wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Ascorbic acid), Organic whole wheat flour, Sea salt, Yeast.

Brand: Macrina bakery
Made by: Macrina Baking Company
Label serving: 5 Slices
Barcode (GTIN/UPC): 891886000624
Category: Breads & Buns
Label updated: 2022-03-28

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Total fat
Lower than 94%
Same value as 561 of 10,035 other records.
leastmost
Potassium
Higher than 87%
Same value as 3 of 5,640 other records.
leastmost
Sodium
Higher than 87%
Same value as 4 of 10,032 other records.
leastmost
Carbohydrates
Higher than 84%
Same value as 41 of 10,029 other records.
leastmost
Calcium
Lower than 83%
Same value as 1,706 of 9,892 other records.
leastmost
Iron
Higher than 80%
Same value as 134 of 9,910 other records.
leastmost

Questions

How many calories are in macrina bakery macrina baguette, macrina?: 5 Slices (54 g): 140 calories; protein: 5 g, carbohydrates: 30 g, fat: 0 g.
How much protein is in macrina bakery macrina baguette, macrina?: 9.3 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in macrina bakery macrina baguette, macrina?: 53.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	259 kcal
Protein	9.3 g
Total lipid (fat)	0 g
Carbohydrate, by difference	55.6 g
Fiber, total dietary	1.9 g
Total Sugars	1.9 g
Calcium, Ca	0 mg
Iron, Fe	3.3 mg
Potassium, K	204 mg
Sodium, Na	611 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2268932, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.