Macaroni or noodles with cheese and chicken
USDA name: Macaroni or noodles with cheese and chicken or turkey
409 calories in 1 cup (230 g). Per 100 g, protein: 12.5 g, carbohydrates: 14.8 g, fat: 7.6 g.
Macaroni or noodles with cheese and chicken, 1 cup
409 calories
- Protein
- 28.8 g
- Carbs
- 34.1 g
- Fat
- 17.5 g
- Fiber
- 1.6 g
- Sugars
- 5.3 g
Nutrition Facts
Calories409
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)46% 7.4 mg
- Thiamin (B1)31% 0.37 mg
- Vitamin B1231% 0.74 µg
- Riboflavin (B2)30% 0.39 mg
- Folate28% 113 µg
- Vitamin B624% 0.41 mg
- Vitamin A14% 124 µg
- Choline14% 74.3 mg
- Vitamin E9% 1.3 mg
- Vitamin K5% 5.8 µg
- Vitamin D2% 0.46 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium77% 42.3 µg
- Phosphorus27% 343 mg
- Sodium23% 527 mg
- Zinc18% 2 mg
- Copper16% 0.14 mg
- Magnesium10% 41.4 mg
- Iron9% 1.6 mg
- Calcium8% 101 mg
- Potassium6% 301 mg
How it compares
Against other records in Macaroni and cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 100%
Same value as 0 of 15 other records.
leastmostCarbohydrates
Lower than 87%
Same value as 0 of 15 other records.
leastmostPotassium
Higher than 87%
Same value as 0 of 15 other records.
leastmostCalcium
Lower than 80%
Same value as 0 of 15 other records.
leastmostSugars
Lower than 73%
Same value as 0 of 15 other records.
leastmostFiber
Lower than 67%
Same value as 1 of 15 other records.
leastmost
Questions
- How many calories are in macaroni or noodles with cheese and chicken?
- 1 cup (230 g): 409 calories; protein: 28.8 g, carbohydrates: 34.1 g, fat: 17.5 g.
- How much protein is in macaroni or noodles with cheese and chicken?
- 12.5 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
- How many net carbs are in macaroni or noodles with cheese and chicken?
- 14.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 63.9 g |
| Energy | 178 kcal |
| Protein | 12.5 g |
| Total lipid (fat) | 7.6 g |
| Carbohydrate, by difference | 14.8 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 2.3 g |
| Calcium, Ca | 44 mg |
| Iron, Fe | 0.69 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 149 mg |
| Potassium, K | 131 mg |
| Sodium, Na | 229 mg |
| Zinc, Zn | 0.85 mg |
| Copper, Cu | 0.063 mg |
| Selenium, Se | 18.4 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.16 mg |
| Riboflavin | 0.17 mg |
| Niacin | 3.2 mg |
| Vitamin B-6 | 0.18 mg |
| Folate, total | 32 µg |
| Folic acid | 26 µg |
| Folate, food | 5 µg |
| Folate, DFE | 49 µg |
| Choline, total | 32.3 mg |
| Vitamin B-12 | 0.32 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 54 µg |
| Retinol | 52 µg |
| Carotene, beta | 21 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 3 µg |
| Vitamin E (alpha-tocopherol) | 0.58 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin K (phylloquinone) | 2.5 µg |
| Fatty acids, total saturated | 2.7 g |
| SFA 4:0 | 0.072 g |
| SFA 6:0 | 0.051 g |
| SFA 8:0 | 0.03 g |
| SFA 10:0 | 0.07 g |
| SFA 12:0 | 0.082 g |
| SFA 14:0 | 0.3 g |
| SFA 16:0 | 1.5 g |
| SFA 18:0 | 0.52 g |
| Fatty acids, total monounsaturated | 2.2 g |
| MUFA 16:1 | 0.2 g |
| MUFA 18:1 | 2 g |
| MUFA 20:1 | 0.014 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.2 g |
| PUFA 18:2 | 1.1 g |
| PUFA 18:3 | 0.087 g |
| PUFA 18:4 | 0.001 g |
| PUFA 20:4 | 0.011 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 49 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708823, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.