Lunds & byerlys spinach potatoes au gratin
USDA name: Spinach potatoes au gratin
Brandedby Byerly Foods International
190 calories in 1/2 entree (170 g). Per 100 g, protein: 2.4 g, carbohydrates: 12.9 g, fat: 5.3 g.
Lunds & byerlys spinach potatoes au gratin, 1/2 entree (170 g)
190 calories
- Protein
- 4 g
- Carbs
- 22 g
- Fat
- 9 g
- Fiber
- 2 g
- Sugars
- 1 g
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin A15% 134 µg
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Sodium27% 621 mg
- Calcium6% 79.9 mg
Little or none: Iron.
Ingredients
Potatoes (potatoes, Blended oil [canola oil, Extra virgin olive oil], Sea salt [natural sea salt, Magnesium carbonate {2% maximum}], White pepper), Spinach cheese sauce (whole milk [milk, Vitamin d3], Spinach, Yellow onion, Water, Salted butter [pasteurized cream, Salt], Shredded parmesan cheese [pasteurized part-skim milk, Cheese cultures, Salt, Enzymes, Powdered cellulose {prevents caking}], Garlic, Modified food starch, Cheese flavor [autolyzed yeast extract, Maltodextrin, Salt, Dehydrated cheddar cheese {cultured pasteurized milk, Salt, Enzymes}, Natural flavor, Synthetic calcium silicate {prevents caking}, Hydrolyzed milk protein], Blended oil [canola oil, Extra virgin olive oil], Sea salt [natural sea salt, Magnesium carbonate], Tabasco sauce [distilled vinegar, Red pepper, Salt], Kosher salt [salt, Yellow prussiate of soda], White pepper, Mustard flour, Garlic powder, Onion powder), Cheese blend (italian cheese blend [pasteurized milk, Cheese cultures, Salt, Enzymes], Powdered cellulose).
- Brand
- Lunds & byerlys
- Made by
- Byerly Foods International
- Label serving
- 1/2 entree
- Barcode (GTIN/UPC)
- 018169663653
- Category
- Other Deli
- Label updated
- 2018-12-07
How it compares
Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 94%
Same value as 194 of 3,429 other records.
leastmostSugars
Lower than 92%
Same value as 16 of 3,457 other records.
leastmostProtein
Lower than 91%
Same value as 13 of 3,460 other records.
leastmostCalories
Lower than 80%
Same value as 16 of 3,473 other records.
leastmostVitamin C
Lower than 69%
Same value as 10 of 1,609 other records.
leastmostCarbohydrates
Lower than 64%
Same value as 4 of 3,452 other records.
leastmost
Questions
- How many calories are in lunds & byerlys spinach potatoes au gratin?
- 1/2 entree (170 g): 190 calories; protein: 4 g, carbohydrates: 22 g, fat: 9 g.
- How much protein is in lunds & byerlys spinach potatoes au gratin?
- 2.4 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in lunds & byerlys spinach potatoes au gratin?
- 11.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 112 kcal |
| Protein | 2.4 g |
| Total lipid (fat) | 5.3 g |
| Carbohydrate, by difference | 12.9 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 0.59 g |
| Calcium, Ca | 47 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 365 mg |
| Vitamin C, total ascorbic acid | 1.4 mg |
| Vitamin A, RAE | 79 µg |
| Fatty acids, total saturated | 2.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 9 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2651812, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.