Lunds & byerlys meatloaf starter cooking sauce, Meatloaf starter

USDA name: Meatloaf starter cooking sauce, Meatloaf starter

Brandedby Lunds Inc

estimated 50 calories in 1/4 cup (60 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 15 g, fat: estimated 2.5 g.

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Serving
1
≈ 60 g (estimated)
50EST. KCAL
Where the calories come from

Lunds & byerlys meatloaf starter cooking sauce, Meatloaf starter, 1/4 cup (60 ml)

50 calories

Estimated calories

  • Protein2 gEstimated14% of calories
  • Carbs9 gEstimated63% of calories

    incl. 1 g fiber · 5 g sugars

  • Fat1.5 gEstimated23% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 cup (60 ml)
Amount per serving
Calories50
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 440 mg19%
Total Carbohydrate 9 g3%
Dietary Fiber 1 g4%
Total Sugars 5 g
Protein 2 g
Calcium 19.8 mg2%
Iron 1.4 mg8%
Potassium 210 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

  • Sodium19% 440 mgEstimated
  • Iron8% 1.4 mgEstimated
  • Potassium4% 210 mgEstimated
  • Calcium2% 19.8 mgEstimated

Ingredients

Onions, Tomato sauce (water, Tomato paste, Salt and citric acid), Soy sauce (water, Soybeans, Wheat, Salt), Tomatoes (tomatoes, Tomato juice, Salt, Citric acid and calcium chloride), Cane sugar, Italian parsley, Distilled vinegar, Extra virgin olive oil, Water, Rice starch, I dehydrated roasted garlic, Black pepper, I worcestershire concentrate (vinegar, Molasses, Corn syrup, Water, Salt, Caramel color, Garlic powder, Spices, Tamarind, Flavor), Salt, Citric acid, Parmesan cheese flavor, Mustard powder, Onion powder and spice.

Brand
Lunds & byerlys
Made by
Lunds Inc
Label serving
1/4 cup
Barcode (GTIN/UPC)
072431016899
Category
Other Cooking Sauces
Label updated
2022-12-01

How it compares

Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium (estimated)

    Higher than 93%

    Same value as 4 of 542 other records.

    leastmost

  • Iron (estimated)

    Higher than 93%

    Same value as 20 of 1,130 other records.

    leastmost

  • Protein (estimated)

    Higher than 92%

    Same value as 53 of 2,142 other records.

    leastmost

  • Fiber (estimated)

    Higher than 82%

    Same value as 35 of 1,151 other records.

    leastmost

  • Sodium (estimated)

    Higher than 81%

    Same value as 1 of 2,140 other records.

    leastmost

  • Calcium (estimated)

    Higher than 79%

    Same value as 40 of 1,112 other records.

    leastmost

Questions

How many calories are in lunds & byerlys meatloaf starter cooking sauce, meatloaf starter?
1/4 cup (60 ml): estimated 50 calories; protein: estimated 2 g, carbohydrates: estimated 9 g, fat: estimated 1.5 g.
How much protein is in lunds & byerlys meatloaf starter cooking sauce, meatloaf starter?
estimated 3.3 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in lunds & byerlys meatloaf starter cooking sauce, meatloaf starter?
estimated 13.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
Energy83 kcal
Protein3.3 g
Total lipid (fat)2.5 g
Carbohydrate, by difference15 g
Fiber, total dietary1.7 g
Total Sugars8.3 g
Calcium, Ca33 mg
Iron, Fe2.4 mg
Potassium, K350 mg
Sodium, Na733 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2421578, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.