Lunds & byerlys bring on the bacon club
USDA name: Bring on the bacon club
Brandedby Byerly Foods International
611 calories in 1 wrap (298 g). Per 100 g, protein: 9.7 g, carbohydrates: 19.5 g, fat: 9.4 g.
Among the other records in Prepared Wraps and Burittos, per 100 g: less iron than 92%, and more vitamin C than 89%.
Lunds & byerlys bring on the bacon club, 1 wrap (298 g)
611 calories
- Protein29 g19% of calories
- Carbs58 g39% of calories
incl. 2.1 g fiber · 6 g sugars
- Fat28 g42% of calories
Nutrition Facts
Calories611
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 018169668610 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C30% 27.1 mg
minerals
% of the Daily Value in this serving
- Sodium59% 1,350 mg
- Iron8% 1.4 mg
- Calcium6% 80.5 mg
Ingredients
Tomato wrap (enriched wheat flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Malted barley flour], Water, Tomato paste, Canola oil, Contains less than 2% of: sea salt, Wheat gluten, Aluminum free leavening [sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate], Ascorbic acid), Herb roast turkey breast (turkey breast [turkey breast, Turkey broth, Salt, Sugar, Sodium phosphate], Corn oil [corn oil, Citric acid {preservative}], Chopped garlic in oil [garlic, Water, Olive oil, Contains less than 1% phosphoric acid, Sodium benzoate], Black pepper, Thyme, Parsley), Romaine lettuce, Tomato cream cheese (cream cheese [pasteurized milk & cream, Cheese cultures, Salt, Carob bean gum], Roasted tomato bruschetta [tomatoes, Canola oil, Onions, Salt, Garlic, Extra virgin olive oil, Spices, Xanthan gum], Xanthan gum), Smoked ham (cured with: water, Salt, Maple syrup, Dextrose, Sugar, Crystalline honey, Spices, Sodium phosphate, Sodium erythorbate, Sodium nitrite), All natural uncured bacon (pork, Water, Salt, Brown sugar, Sugar, Powdered maple syrup, Celery powder sea salt, Lactic acid starter culture)
- Brand
- Lunds & byerlys
- Made by
- Byerly Foods International
- Label serving
- 1 wrap
- Barcode (GTIN/UPC)
- 018169668610
- Category
- Prepared Wraps and Burittos
- Label updated
- 2018-10-05
How it compares
Against other records in Prepared Wraps and Burittos, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 92%
Same value as 0 of 686 other records.
leastmostVitamin C
Higher than 89%
Same value as 1 of 448 other records.
leastmostCalcium
Lower than 84%
Same value as 3 of 683 other records.
leastmostFiber
Lower than 80%
Same value as 35 of 689 other records.
leastmostSugars
Higher than 65%
Same value as 3 of 694 other records.
leastmostSodium
Lower than 61%
Same value as 1 of 695 other records.
leastmost
Questions
- How many calories are in lunds & byerlys bring on the bacon club?
- 1 wrap (298 g): 611 calories; protein: 29 g, carbohydrates: 58 g, fat: 28 g.
- How much protein is in lunds & byerlys bring on the bacon club?
- 9.7 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
- How many net carbs are in lunds & byerlys bring on the bacon club?
- 18.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 205 kcal |
| Protein | 9.7 g |
| Total lipid (fat) | 9.4 g |
| Carbohydrate, by difference | 19.5 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 2 g |
| Calcium, Ca | 27 mg |
| Iron, Fe | 0.48 mg |
| Sodium, Na | 453 mg |
| Vitamin C, total ascorbic acid | 9.1 mg |
| Vitamin A, IU | 1,174 iu |
| Fatty acids, total saturated | 3.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 29 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2064424, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.