Lunds & byerlys bistro salumi & brie

USDA name: Bistro salumi & brie

Brandedby Byerly Foods International

489 calories in 1 sandwich (198 g). Per 100 g, protein: 12.1 g, carbohydrates: 22.7 g, fat: 10.6 g.

Serving
1
= 198 g
489KCAL

Lunds & byerlys bistro salumi & brie, 1 sandwich (198 g)

489 calories

Protein
24 g
Carbs
45 g
Fat
21 g
Fiber
2 g
Sugars
4 g

Nutrition Facts

Serving size1 sandwich (198 g)
Amount per serving
Calories
489
% Daily Value*
Total Fat 21 g27%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 69.3 mg23%
Sodium 1,360 mg59%
Total Carbohydrate 45 g16%
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 24 g
Calcium 249 mg19%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium59% 1,360 mg
  • Calcium19% 249 mg
  • Iron6% 1.1 mg

Ingredients

French roll (enriched flour [wheat flour, Malted barley flour, Niacin ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid], Water, Less than 2% of dough conditioner [enzymes, Calcium sulfate, Ascorbic acid], Palm oil, Sugar, Wheat gluten, Yeast), Brie spread (brie cheese [pasteurized cows milk, Cheese cultures, Salt enzymes], Cream cheese [pasteurized milk & cream, Cheese cultures, Salt, Carob bean gum]), Rosemary ham (pork, Water, Dextrose, Corn syrup solids, Sodium phosphate, Sugar, Carrageenan, Sodium ascorbate, Spices, Sodium nitrite), Dry cured salami (pork, Salt, Sugar, Spices, Lactic acid starter culture, Potassium nitrate, Garlic sodium nitrate), Baby arugula, Parmesan cheese (cultured milk, Enzymes, Salt cellulose [prevents caking], Natamycin [protects flavor]), Prosciutto (ham, Sea salt), White balsamic glaze (concentrated grape must. Wine vinegar glucose syrup, Modified food starch balsamic vinegar of modena [contains sulfites])

Brand
Lunds & byerlys
Made by
Byerly Foods International
Label serving
1 sandwich
Barcode (GTIN/UPC)
018169667392
Category
Prepared Subs & Sandwiches
Label updated
2017-11-01

How it compares

Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 96%

    Same value as 3 of 1,029 other records.

    leastmost
  • Calories

    Higher than 72%

    Same value as 12 of 1,061 other records.

    leastmost
  • Calcium

    Higher than 70%

    Same value as 6 of 1,030 other records.

    leastmost
  • Sodium

    Higher than 70%

    Same value as 2 of 1,052 other records.

    leastmost
  • Total fat

    Higher than 67%

    Same value as 2 of 1,059 other records.

    leastmost
  • Protein

    Lower than 62%

    Same value as 6 of 1,052 other records.

    leastmost

Questions

How many calories are in lunds & byerlys bistro salumi & brie?
1 sandwich (198 g): 489 calories; protein: 24 g, carbohydrates: 45 g, fat: 21 g.
How much protein is in lunds & byerlys bistro salumi & brie?
12.1 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in lunds & byerlys bistro salumi & brie?
21.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy247 kcal
Protein12.1 g
Total lipid (fat)10.6 g
Carbohydrate, by difference22.7 g
Fiber, total dietary1 g
Total Sugars2 g
Calcium, Ca126 mg
Iron, Fe0.55 mg
Sodium, Na687 mg
Vitamin C, total ascorbic acid1.2 mg
Vitamin A, IU379 iu
Fatty acids, total saturated5.6 g
Fatty acids, total trans0 g
Cholesterol35 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2064416, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.