Lunds & byerlys apple cider vinegar & mustard tangy southern style grilling sauce, Apple cider vinegar & mustard

USDA name: Apple cider vinegar & mustard tangy southern style grilling sauce, Apple cider vinegar & mustard

Brandedby Lunds Inc

25 calories in 2 tbsp (32 g). Per 100 g, protein: 0 g, carbohydrates: 18.8 g, fat: 0 g.

Among the other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g: more potassium than 80%, and more sodium than 78%.

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Serving
1
= 32 g
25KCAL
Where the calories come from

Lunds & byerlys apple cider vinegar & mustard tangy southern style grilling sauce, Apple cider vinegar & mustard, 2 tbsp (32 g)

25 calories

  • Protein0 g0% of calories
  • Carbs6 g100% of calories

    incl. 0 g fiber · 4 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size2 tbsp (32 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 510 mg22%
Total Carbohydrate 6 g2%
Dietary Fiber 0 g0%
Total Sugars 4 g
Protein 0 g
Calcium 9.9 mg1%
Iron 0.2 mg1%
Potassium 80 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium22% 510 mg
  • Potassium2% 80 mg
  • Iron1% 0.2 mg
  • Calcium1% 9.9 mg

Ingredients

Tomato puree (contains salt and citric acid), Apple cider vinegar, Distilled white vinegar, Pure cane sugar, Prepared mustard (distilled vinegar, Mustard seed, Salt, Turmeric, Spices), Worcestershire concentrate (vinegar, Molasses, Corn syrup, Water, Salt, Caramel color, Garlic powder, Sugar, Spices, Tamarind and flavor), Salt, Black pepper, Rice starch, Xanthan gum, Crushed red pepper, Garlic, Onion powder, Ascorbic acid and citric acid.

Brand
Lunds & byerlys
Made by
Lunds Inc
Label serving
2 tbsp
Barcode (GTIN/UPC)
072431010538
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label updated
2021-05-20

How it compares

Against other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 80%

    Same value as 9 of 1,854 other records.

    leastmost

  • Sodium

    Higher than 78%

    Same value as 0 of 6,790 other records.

    leastmost

  • Calcium

    Higher than 78%

    Same value as 22 of 4,039 other records.

    leastmost

  • Calories

    Lower than 73%

    Same value as 17 of 6,829 other records.

    leastmost

  • Iron

    Higher than 69%

    Same value as 5 of 4,081 other records.

    leastmost

  • Sugars

    Lower than 65%

    Same value as 41 of 5,637 other records.

    leastmost

Questions

How many calories are in lunds & byerlys apple cider vinegar & mustard tangy southern style grilling sauce, apple cider vinegar & mustard?
2 tbsp (32 g): 25 calories; protein: 0 g, carbohydrates: 6 g, fat: 0 g.
How much protein is in lunds & byerlys apple cider vinegar & mustard tangy southern style grilling sauce, apple cider vinegar & mustard?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in lunds & byerlys apple cider vinegar & mustard tangy southern style grilling sauce, apple cider vinegar & mustard?
18.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy78 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference18.8 g
Fiber, total dietary0 g
Total Sugars12.5 g
Calcium, Ca31 mg
Iron, Fe0.62 mg
Potassium, K250 mg
Sodium, Na1,594 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2444996, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.