Lucerne birthday cake flavored cake batter frozen dairy dessert with a blue frosting swirl & sprinkles, Birthday cake
USDA name: Birthday cake flavored cake batter frozen dairy dessert with a blue frosting swirl & sprinkles, Birthday cake
Brandedby Safeway, Inc.
210 calories in 2/3 cup (89 g). Per 100 g, protein: 2.3 g, carbohydrates: 30.3 g, fat: 12.4 g.
Lucerne birthday cake flavored cake batter frozen dairy dessert with a blue frosting swirl & sprinkles, Birthday cake, 2/3 cup (89 g)
210 calories
- Protein
- 2 g
- Carbs
- 27 g
- Fat
- 11 g
- Fiber
- 0 g
- Sugars
- 22 g
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium7% 89.9 mg
- Potassium3% 150 mg
- Sodium2% 49.8 mg
Little or none: Iron.
Ingredients
Milk, Cream, Sugar, Cake batter base (water, Sugar, High fructose corn syrup, Wheat flour, Barley flour, Egg yolks, Natural and artificial flavors, Salt, Cellulose gum, Potassium sorbate and sodium benzoate [preservatives], Citric acid, Mono glycerides, Xanthan gum, Fd&c yellow 5, Fd&c yellow 6), Blue frosting (powdered sugar [sugar, Cornstarch], Soybean oil, Coconut oil, Mono- & diglycerides, Soy lecithin, Titanium dioxide, Blue color [medium chain triglycerides, Blue 1 lake, Soy lecithin], Salt, Vanillin), Corn syrup, Sprinkles (sugar, Cornstarch, Vegetable oil [palm, Palm kernal oil], Dextrin, Soy lecithin, Confectioner's glaze, Natural and artificial flavor, Red 40 lake, Carnauba wax, Yellow 6 lake, Blue 1 lake, Yellow 5 lake, Red 3, Blue 1), Nonfat milk, Whey, Cellulose gel, Propylene glycol monoester, Mono and diglycerides, Cellulose gum, Modified cellulose, Calcium sulfate, Carrageenan.
- Brand
- Lucerne
- Made by
- Safeway, Inc.
- Label serving
- 2/3 cup
- Barcode (GTIN/UPC)
- 021130098576
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2021-10-25
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 80%
Same value as 35 of 13,066 other records.
leastmostSugars
Higher than 78%
Same value as 20 of 13,056 other records.
leastmostCarbohydrates
Higher than 72%
Same value as 24 of 13,031 other records.
leastmostSodium
Lower than 70%
Same value as 117 of 13,078 other records.
leastmostTotal fat
Higher than 67%
Same value as 32 of 13,077 other records.
leastmostCalories
Higher than 66%
Same value as 81 of 13,111 other records.
leastmost
Questions
- How many calories are in lucerne birthday cake flavored cake batter frozen dairy dessert with a blue frosting swirl & sprinkles, birthday cake?
- 2/3 cup (89 g): 210 calories; protein: 2 g, carbohydrates: 27 g, fat: 11 g.
- How much protein is in lucerne birthday cake flavored cake batter frozen dairy dessert with a blue frosting swirl & sprinkles, birthday cake?
- 2.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in lucerne birthday cake flavored cake batter frozen dairy dessert with a blue frosting swirl & sprinkles, birthday cake?
- 30.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 236 kcal |
| Protein | 2.3 g |
| Total lipid (fat) | 12.4 g |
| Carbohydrate, by difference | 30.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 24.7 g |
| Sugars, added | 11.2 g |
| Calcium, Ca | 101 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 169 mg |
| Sodium, Na | 56 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 6.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 34 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2190004, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.