How many calories are in louisiana fish fry products new orleans style shrimp creole base?

1 serving (15 g): 50 calories; protein: 1 g, carbohydrates: 10 g, fat: 0 g.

How much protein is in louisiana fish fry products new orleans style shrimp creole base?

6.7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.

How many net carbs are in louisiana fish fry products new orleans style shrimp creole base?

53.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Louisiana fish fry products new orleans style shrimp creole base

USDA name: New orleans style shrimp creole base

Brandedby Louisiana Fish Fry Ltd.

50 calories in 1 serving (15 g). Per 100 g, protein: 6.7 g, carbohydrates: 66.7 g, fat: 0 g.

Serving

= 15 g

Louisiana fish fry products new orleans style shrimp creole base, 1 serving (15 g)

50 calories

Protein: 1 g
Carbs: 10 g
Fat: 0 g
Fiber: 2 g
Sugars: 2 g

Nutrition Facts

Serving size1 serving (15 g)

Amount per serving
Calories50

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 730 mg32%

Total Carbohydrate 10 g4%

Dietary Fiber 2 g7%

Total Sugars 2 g

Protein 1 g

Calcium 19.9 mg2%

Iron 0.72 mg4%

Potassium 170 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin A15% 135 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

Sodium32% 730 mg
Iron4% 0.72 mg
Potassium4% 170 mg
Calcium2% 19.9 mg

Ingredients

Enriched bleached wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Onion*, Bell pepper*, Salt, Tomato*, Paprika, Dried garlic, Corn starch, Green onion*, Celery*, Sugar, Spices, Dried basil, Natural flavor.

Brand: Louisiana fish fry products
Made by: Louisiana Fish Fry Ltd.
Barcode (GTIN/UPC): 039156002736
Category: Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated: 2023-02-07

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Potassium
Higher than 90%
Same value as 0 of 1,994 other records.
leastmost
Fiber
Higher than 90%
Same value as 7 of 3,904 other records.
leastmost
Protein
Higher than 86%
Same value as 74 of 8,176 other records.
leastmost
Carbohydrates
Higher than 81%
Same value as 475 of 8,150 other records.
leastmost
Calories
Higher than 80%
Same value as 593 of 8,251 other records.
leastmost
Iron
Higher than 79%
Same value as 8 of 3,802 other records.
leastmost

Questions

How many calories are in louisiana fish fry products new orleans style shrimp creole base?: 1 serving (15 g): 50 calories; protein: 1 g, carbohydrates: 10 g, fat: 0 g.
How much protein is in louisiana fish fry products new orleans style shrimp creole base?: 6.7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in louisiana fish fry products new orleans style shrimp creole base?: 53.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

All 15 reported nutrients, per 100 g+

Energy	333 kcal
Protein	6.7 g
Total lipid (fat)	0 g
Carbohydrate, by difference	66.7 g
Fiber, total dietary	13.3 g
Total Sugars	13.3 g
Calcium, Ca	133 mg
Iron, Fe	4.8 mg
Potassium, K	1,133 mg
Sodium, Na	4,867 mg
Vitamin C, total ascorbic acid	0 mg
Vitamin A, RAE	900 µg
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2672015, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.