Loblolly creamery salted caramel ice milk, Salted caramel

USDA name: Salted caramel ice milk, Salted caramel

Brandedby J.B. Harris, Inc.

estimated 210 calories in 1/2 cup (118 ml). Per 100 g, protein: estimated 2.5 g, carbohydrates: estimated 28.8 g, fat: estimated 6.8 g.

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Serving
1
≈ 118 g (estimated)
210EST. KCAL
Where the calories come from

Loblolly creamery salted caramel ice milk, Salted caramel, 1/2 cup (118 ml)

210 calories

Estimated calories

  • Protein3 gEstimated5% of calories
  • Carbs34 gEstimated62% of calories

    incl. 0 g fiber · 34 g sugars

  • Fat8 gEstimated33% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/2 cup (118 ml)
Amount per serving
Calories210
% Daily Value*
Total Fat 8 g10%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24.8 mg8%
Sodium 181 mg8%
Total Carbohydrate 34 g12%
Dietary Fiber 0 g0%
Total Sugars 34 g
Protein 3 g
Calcium 100 mg8%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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vitamins

% of the Daily Value in this serving

  • Vitamin A6% 54.3 µgEstimated

Little or none: Vitamin C (estimated).

minerals

% of the Daily Value in this serving

  • Sodium8% 181 mgEstimated
  • Calcium8% 100 mgEstimated

Little or none: Iron (estimated).

Ingredients

Milk, Sugar, Butter, Sea salt, Xanthan gum

Brand
Loblolly creamery
Made by
J.B. Harris, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
706238928962
Category
Ice Cream & Frozen Yogurt
Label updated
2023-08-25

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars (estimated)

    Higher than 95%

    Same value as 5 of 13,029 other records.

    leastmost

  • Sodium (estimated)

    Higher than 90%

    Same value as 31 of 13,051 other records.

    leastmost

  • Protein (estimated)

    Lower than 76%

    Same value as 20 of 13,039 other records.

    leastmost

  • Calories (estimated)

    Lower than 71%

    Same value as 22 of 13,084 other records.

    leastmost

  • Calcium (estimated)

    Lower than 71%

    Same value as 133 of 12,671 other records.

    leastmost

  • Total fat (estimated)

    Lower than 70%

    Same value as 16 of 13,050 other records.

    leastmost

Questions

How many calories are in loblolly creamery salted caramel ice milk, salted caramel?
1/2 cup (118 ml): estimated 210 calories; protein: estimated 3 g, carbohydrates: estimated 34 g, fat: estimated 8 g.
How much protein is in loblolly creamery salted caramel ice milk, salted caramel?
estimated 2.5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in loblolly creamery salted caramel ice milk, salted caramel?
estimated 28.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy178 kcal
Protein2.5 g
Total lipid (fat)6.8 g
Carbohydrate, by difference28.8 g
Fiber, total dietary0 g
Total Sugars28.8 g
Calcium, Ca85 mg
Iron, Fe0 mg
Sodium, Na153 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE46 µg
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2636773, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.