Little debbie creme filled cupcakes, Chocolate
USDA name: Creme filled cupcakes, Chocolate
Brandedby McKee Foods Corporation
220 calories in 1 cupcake (53 g). Per 100 g, protein: 3.8 g, carbohydrates: 62.3 g, fat: 17 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more carbohydrates than 85%, and more calcium than 84%.
Little debbie creme filled cupcakes, Chocolate, 1 cupcake (53 g)
220 calories
- Protein2 g4% of calories
- Carbs33 g60% of calories
incl. 1 g fiber · 22 g sugars
- Fat9 g37% of calories
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 024300044168 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium7% 170 mg
- Iron6% 1.1 mg
- Calcium3% 39.8 mg
- Potassium2% 84.8 mg
Ingredients
Sugar, Water, Enriched bleached flour (wheat flour, Barley malt, Niacin, Reduced iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Soybean oil, Corn syrup, High fructose corn syrup, Eggs, Sorbitol, Cocoa processed with alkali, Palm and soybean oil with tbhq and citric acid to preserve flavor, Invert sugar. Contains 2% or less of each of the following: soy flour, Palm and palm kernel oil, Corn starch, Maltodextrin, Modified corn starch, Salt, Chocolate, Whey (milk), Natural and artificial flavors, Leavening (sodium acid pyrophosphate, Baking soda, Calcium phosphate), Dextrose, Calcium carbonate, Calcium sulfate, Agar, Locust bean gum, Sodium hexametaphosphate, Lactic acid, Calcium lactate, Sorbitan monostearate, Mono- and diglycerides, Polysorbate 60, Sodium stearoyl lactylate, Propylene glycol monostearate, Soy lecithin, Guar gum, Xanthan gum, Sorbic acid (to preserve freshness), Artificial colors (includes red 40), Citric acid.
- Brand
- Little debbie
- Made by
- McKee Foods Corporation
- Label serving
- 1 cupcake
- Barcode (GTIN/UPC)
- 024300044168
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2018-09-14
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 85%
Same value as 4 of 9,045 other records.
leastmostCalcium
Higher than 84%
Same value as 20 of 8,973 other records.
leastmostPotassium
Higher than 80%
Same value as 21 of 4,576 other records.
leastmostSugars
Higher than 79%
Same value as 14 of 9,065 other records.
leastmostIron
Higher than 77%
Same value as 20 of 8,986 other records.
leastmostFiber
Higher than 74%
Same value as 142 of 9,045 other records.
leastmost
Questions
- How many calories are in little debbie creme filled cupcakes, chocolate?
- 1 cupcake (53 g): 220 calories; protein: 2 g, carbohydrates: 33 g, fat: 9 g.
- How much protein is in little debbie creme filled cupcakes, chocolate?
- 3.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in little debbie creme filled cupcakes, chocolate?
- 60.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 17 reported nutrients, per 100 g+
| Energy | 415 kcal |
| Protein | 3.8 g |
| Total lipid (fat) | 17 g |
| Carbohydrate, by difference | 62.3 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 41.5 g |
| Calcium, Ca | 75 mg |
| Iron, Fe | 2 mg |
| Potassium, K | 160 mg |
| Sodium, Na | 321 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 4.7 g |
| Fatty acids, total monounsaturated | 3.8 g |
| Fatty acids, total polyunsaturated | 7.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 57 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1855940, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.