Ling ling vegetable mini spring rolls filled with crisp vegetables & seasonings in a crispy wrapper with sweet & sour dipping sauce, Vegetable

USDA name: Vegetable mini spring rolls filled with crisp vegetables & seasonings in a crispy wrapper with sweet & sour dipping sauce, Vegetable

Brandedby Ajinomoto Foods North America, Inc.

170 calories in 85 g. Per 100 g, protein: 2.4 g, carbohydrates: 32.9 g, fat: 5.3 g.

Among the other records in Frozen Appetizers & Hors D'oeuvres, per 100 g: less protein than 99%, and more sugars than 94%.

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Serving
1
= 85 g
170KCAL
Where the calories come from

Ling ling vegetable mini spring rolls filled with crisp vegetables & seasonings in a crispy wrapper with sweet & sour dipping sauce, Vegetable, 85 g

170 calories

  • Protein2 g5% of calories
  • Carbs28 g66% of calories

    incl. 2 g fiber · 9 g sugars

  • Fat4.5 g24% of calories

The nutrients listed account for 94% of the calories.

Nutrition Facts

Serving size85 g
Amount per serving
Calories170
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 470 mg20%
Total Carbohydrate 28 g10%
Dietary Fiber 2 g7%
Total Sugars 9 g
Includes Added Sugars 7 g14%
Protein 2 g
Calcium 20.4 mg2%
Iron 0.5 mg3%
Potassium 110 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 010878567857 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium20% 470 mg
  • Iron3% 0.5 mg
  • Potassium2% 110 mg
  • Calcium2% 20.4 mg

Ingredients

Springroll-filling: cabbage, Carrots, Vermicelli (water, Mung beans), Contains less than 2% of: shiitake mushrooms (water, Shiitake mushrooms), Bamboo shoots, Green onion, Garlic, Celery seed, Precooked long grain rice, Yeast extract, Modified food starch, Sugar, Salt. Wrapper: enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Modified food starch, Sugar, Salt. Prefried in vegetable oil (soybean and/canola). Sauce packet: water, Sugar, Tomato paste, Rice vinegar, Corn starch, Soy sauce (water, Soybeans, Wheat, Salt), Salt, Citric acid, Xanthan gum, Vegetable juice (color), Extractives of paprika, Annatto extract, Natural flavors.

Brand
Ling ling
Made by
Ajinomoto Foods North America, Inc.
Label serving
85 g
Barcode (GTIN/UPC)
010878567857
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2020-07-28

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 99%

    Same value as 12 of 4,552 other records.

    leastmost

  • Sugars

    Higher than 94%

    Same value as 3 of 4,539 other records.

    leastmost

  • Carbohydrates

    Higher than 86%

    Same value as 21 of 4,548 other records.

    leastmost

  • Total fat

    Lower than 84%

    Same value as 17 of 4,553 other records.

    leastmost

  • Fiber

    Higher than 83%

    Same value as 167 of 4,545 other records.

    leastmost

  • Iron

    Lower than 81%

    Same value as 13 of 4,527 other records.

    leastmost

Questions

How many calories are in ling ling vegetable mini spring rolls filled with crisp vegetables & seasonings in a crispy wrapper with sweet & sour dipping sauce, vegetable?
85 g: 170 calories; protein: 2 g, carbohydrates: 28 g, fat: 4.5 g.
How much protein is in ling ling vegetable mini spring rolls filled with crisp vegetables & seasonings in a crispy wrapper with sweet & sour dipping sauce, vegetable?
2.4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in ling ling vegetable mini spring rolls filled with crisp vegetables & seasonings in a crispy wrapper with sweet & sour dipping sauce, vegetable?
30.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy200 kcal
Protein2.4 g
Total lipid (fat)5.3 g
Carbohydrate, by difference32.9 g
Fiber, total dietary2.4 g
Total Sugars10.6 g
Sugars, added8.2 g
Calcium, Ca24 mg
Iron, Fe0.59 mg
Potassium, K129 mg
Sodium, Na553 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2160756, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.